GWAS for Stripe Rust Resistance in Wild Emmer Wheat (Triticum dicoccoides) Population: Obstacles and Solutions

Autor: May Tene, Elina Adhikari, Nicolas Cobo, Katherine W. Jordan, Oadi Matny, Isabel Alicia del Blanco, Jonathan Roter, Smadar Ezrati, Liubov Govta, Jacob Manisterski, Pnina Ben Yehuda, Xianming Chen, Brian Steffenson, Eduard Akhunov, Hanan Sela

Publikováno v: Crops; Volume 2; Issue 1; Pages: 42-61

Stripe rust is a devastating disease in wheat that causes substantial yield loss around the world. The most effective strategy for mitigating yield loss is to develop resistant cultivars. The wild relatives of wheat are good sources of resistance to

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::801171616d0296af7c516476c2e04101
https://doi.org/10.3390/crops2010005

Introgression of rpg4/Rpg5 Into Barley Germplasm Provides Insights Into the Genetics of Resistance to Puccinia graminis f. sp. tritici Race TTKSK and Resources for Developing Resistant Cultivars

Autor: Alicia del Blanco, Patrick M. Hayes, Javier M. Hernandez, Tanya Filichkin, Xianming Chen, Brigid Meints, Brian J. Steffenson, Laura Helgerson, Scott Fisk, David Marshall, Kelly J. Vining

Publikováno v: Phytopathology®. 109:1018-1028

Stem rust (incited by Puccinia graminis f. sp. tritici) is a devastating disease of wheat and barley in many production areas. The widely virulent African P. graminis f. sp. tritici race TTKSK is of particular concern, because most cultivars are susc

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::958c090664014c8e46286c60b8831021
https://doi.org/10.1094/phyto-09-18-0350-r

Registration of ‘UC Tahoe’, a California Adapted Two‐Rowed Spring Barley for Craft‐Scale Malting

Autor: Lynn Gallagher, Jorge Dubcovsky, Joshua Hegarty, I. Alicia del Blanco

Publikováno v: Journal of Plant Registrations. 12:163-167

Author(s): Hegarty, JM; Del Blanco, IA; Gallagher, L; Dubcovsky, J | Abstract: California has a vibrant and growing craft brewing industry and a nascent malting industry interested in locally sourced products, which has created a demand for malting b

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::03e29cea4d36f7a5f0a98e85ea3cb2c6
https://doi.org/10.3198/jpr2017.09.0064crc

A splice acceptor site mutation in TaGW2-A1 increases thousand grain weight in tetraploid and hexaploid wheat through wider and longer grains

Autor: James Simmonds, Max Bush, Cristobal Uauy, Jemima Brinton, Jorge Dubcovsky, Peter Scott, Teresa C. Mestre, Alicia del Blanco

Publikováno v: Simmonds, J; Scott, P; Brinton, J; Mestre, TC; Bush, M; del Blanco, A; et al.(2016). A splice acceptor site mutation in TaGW2-A1 increases thousand grain weight in tetraploid and hexaploid wheat through wider and longer grains. Theoretical and Applied Genetics, 129(6), 1099-1112. doi: 10.1007/s00122-016-2686-2. UC Davis: Retrieved from: http://www.escholarship.org/uc/item/2vb1g1vp
TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, vol 129, iss 6
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik

Key message Across 13 experiments thegw2-A1mutant allele shifts grain size distribution consistently across all grains significantly increasing grain weight (6.6 %), width (2.8 %) and length (2.1 %) in tetraploid and hexaploid wheat. Abstract There i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6ef2143e17f450f93fb319aba336371
http://www.escholarship.org/uc/item/2vb1g1vp