Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Alice Turinawe"'
Autor:
Bruce Michael Byaruhanga, Bernard Bashaasha, Alice Turinawe, Teddy Nakanwagi, David Tumusiime
Publikováno v:
Agriculture & Food Security, Vol 13, Iss 1, Pp 1-9 (2024)
Abstract Objectives Recently, some developing countries are promoting foreign agricultural investments in Agriculture to exploit currently under-exploited land. Yet, the benefits to recipient countries remains less understood and inconclusive. The st
Externí odkaz:
https://doaj.org/article/41ba4af202bf4082aa6e2271246fa5a7
Autor:
Qiuzhen Chen, Karlheinz Knickel, Mehreteab Tesfai, John Sumelius, Alice Turinawe, Rosemary Emegu Isoto, Galyna Medyna
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
An important goal across Sub-Saharan Africa (SSA), and globally, is to foster a healthy nutrition. A strengthening of the diversity, sustainability, resilience and connectivity of food systems is increasingly seen as a key leverage point. Governance
Externí odkaz:
https://doaj.org/article/adac02f61e894f15b589f9b1afa3d76d
Publikováno v:
Agriculture, Vol 12, Iss 2, p 240 (2022)
Potato is a key food and cash crop in Uganda, mainly produced by smallholder farmers in the eastern and southwestern highlands of the country. This study assessed different factors influencing the choice of storage technologies by Ugandan potato farm
Externí odkaz:
https://doaj.org/article/5cb2880755254d94bb08750bc5c6d552
Publikováno v:
Agronomy, Vol 11, Iss 10, p 1985 (2021)
Agricultural intensification and expansion efforts aimed at feeding increasing populations have led to soil degradation globally. Due to their suitability for resource-constrained farmers, and potential positive impacts on agricultural land improveme
Externí odkaz:
https://doaj.org/article/0ad987f08ec9496db43bc324371589b1
Publikováno v:
American Journal of Potato Research. 99:217-228
In Uganda, potato is primarily grown as a cash crop and smallholder farmers sell majority of their produce immediately after harvest. Only a few farmers store ware potato for later sale using various traditional storage methods. Main reasons are farm
Publikováno v:
Agronomy, Vol 11, Iss 1985, p 1985 (2021)
Agronomy
Volume 11
Issue 10
Agronomy
Volume 11
Issue 10
Agricultural intensification and expansion efforts aimed at feeding increasing populations have led to soil degradation globally. Due to their suitability for resource-constrained farmers, and potential positive impacts on agricultural land improveme
Autor:
Alice Turinawe
Publikováno v:
Journal of Development and Agricultural Economics. 11:217-233
For countries where the agricultural sector supports a majority of the population as in Uganda, the link between poverty and land degradation is of great significance. Soil and water conservation technologies are a recommended means of reducing degra
Autor:
Jeninah Karungi, Matthias Zessner, Christoph Schürz, Lea Schneider, Jakob Lederer, Arabel Amann, Gabriel Stecher, Mathew Herrnegger, Alice Turinawe, Allan John Komakech, Hope Mwanake
Publikováno v:
Journal of Cleaner Production. 318:128510
As many regions in sub-Saharan Africa, the border region of Kenya (KE) and Uganda (UG) has faced a declining soil fertility for decades, resulting from soil erosion, intensely managed agricultural soils due to population pressure and small inputs of
Publikováno v:
Environment, Development and Sustainability. 17:711-730
Important signs of agricultural land quality deterioration are apparent in many countries, including declining yields and a switch to crops that demand fewer nutrients. This is despite efforts to curb land degradation rates through the years, includi
Publikováno v:
Journal of Agricultural Science. 4
Smallholder dairy cattle producers in Uganda face major production constraints including inadequate and poor quality feeds. Forage technologies have been widely recommended to alleviate this problem. This study aimed at comparing profitability of dai