Zobrazeno 1 - 10
of 368
pro vyhledávání: '"Ali TAN"'
Autor:
Darshini Rawichandran, Susilawati Kasim, Ali Tan Kee Zuan, Mohd Izuan Effendi, Sriharan Raguraj
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 46, Iss 1, Pp 196-210 (2024)
The ecosystem's biodiversity and soil microorganisms are impacted by the increasing use of synthetic fertilizers and pesticides, which causes soil acidity and limits the sustainability of agricultural output. The majority of microbial functions in ac
Externí odkaz:
https://doaj.org/article/65dd4231442a46c6be3585fd5e97bc51
Autor:
Atif Idrees, Ayesha Afzal, Talha Ali Chohan, Sikandar Hayat, Ziyad Abdul Qadir, Abdel-Rhman Z. Gaafar, Ali Tan Kee Zuan, Jun Li
Publikováno v:
Journal of King Saud University: Science, Vol 35, Iss 7, Pp 102811- (2023)
Background: Maize is an economical crop of China, and its production has been severely affected by the invasive Spodoptera frugiperda in recent year. Application of synthetic pesticides are one of the most effective practices against FAW as an emerge
Externí odkaz:
https://doaj.org/article/5b7a0629d43d4a0180c2c494efeb6c21
Autor:
Muhamad Aidilfitri Mohamad Roslan, Zulfazli M. Sobri, Ali Tan Kee Zuan, Sim Choon Cheak, Nor Aini Abdul Rahman
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-14 (2022)
Abstract The extraction of soluble hydrolysate protein and sugar from a biomass cocktail of defatted soybean meal (DSM) and jackfruit peel (JP) was examined using microwave-alkaline hydrolysis by varying the NaOH concentrations (0.04–0.11 M) and re
Externí odkaz:
https://doaj.org/article/747bb82ae81747a389d4f0e4242b7537
Autor:
Mohammad Imran Mir, Bee Hameeda, Humera Quadriya, B. Kiran Kumar, Noshin Ilyas, Ali Tan Kee Zuan, Hesham Ali El Enshasy, Daniel Joe Dailin, Hazem S. Kassem, Abdul Gafur, R. Z. Sayyed
Publikováno v:
Frontiers in Nutrition, Vol 8 (2022)
A diverse group of rhizobacteria persists in the rhizospheric soil, on the surface of roots, or in association with rice plants. These bacteria colonize plant root systems, enhance plant growth and crop yield. Indigenous rhizobacteria are known to pr
Externí odkaz:
https://doaj.org/article/6bac6f41a3594039bff4a12087716ba6
Autor:
Shahzadi Mahpara, Aleena Zainab, Rehmat Ullah, Salma Kausar, Muhammad Bilal, Muhammad Imran Latif, Muhammad Arif, Imran Akhtar, Abdulrahman Al-Hashimi, Mohamed S Elshikh, Marek Zivcak, Ali Tan Kee Zuan
Publikováno v:
PLoS ONE, Vol 17, Iss 2, p e0262937 (2022)
Wheat is an important crop, used as staple food in numerous countries around the world. However, wheat productivity is low in the developing world due to several biotic and abiotic stresses, particularly drought stress. Non-availability of drought-to
Externí odkaz:
https://doaj.org/article/9d7113528e6646fcbd816e0ff8982b61
Autor:
Shahzadi Mahpara, Muhammad Shafqat Bashir, Rehmat Ullah, Muhammad Bilal, Salma Kausar, Muhammad Imran Latif, Muhammad Arif, Imran Akhtar, Marian Brestic, Ali Tan Kee Zuan, Ehab A. A. Salama, Abdulrahman Al-Hashimi, Alanoud Alfagham
Publikováno v:
PLoS ONE, Vol 17, Iss 3 (2022)
Wheat (Triticum aestivum L.) is an important staple food crop for one third of global population and important crop for securing future food security. Rapid changes in the climate on global scale could be a threat for future food security. This situa
Externí odkaz:
https://doaj.org/article/3818029bdd594d43b8df6f74ca91b5bd
Autor:
Abdul Khaliq, Wen-Fang Li, Shahbaz Ali, Syed Tanveer Shah, Zong-Huan Ma, Juan Mao, Yasir Niaz, Bai-Hong Chen, Inzamam Ul Haq, Rashid Al-Yahyai, Mohamed A A Ahmed, Abdullah Ahmed Al-Ghamdi, Mohamed S Elshikh, Ali Tan Kee Zuan
Publikováno v:
PLoS ONE, Vol 17, Iss 3, p e0265111 (2022)
Poor postharvest handling, microbial infestation, and high respiration rate are some the factors are responsible for poor storage life of perishable commodities. Therefore, effective preservation of these commodities is needed to lower the damages an
Externí odkaz:
https://doaj.org/article/024611d434ee4bbb83a730bc9cdeaf15
Autor:
Ammara Saleem, Asma Zulfiqar, Muhammad Zeeshan Arshed, Saber Hussain, Muhammad Tajammal Khan, Marek Zivcak, Ali Tan Kee Zuan, Shrouq M Alshahrani, Khaloud Mohammed Alarjani
Publikováno v:
PLoS ONE, Vol 17, Iss 4, p e0264476 (2022)
Antibiotics released into agricultural fields through the manure of grazing animals could exert harmful impacts on soil microbes and plants. Antibiotics exert high impacts on environment than other pharmaceuticals due to their higher biological activ
Externí odkaz:
https://doaj.org/article/23d1a401b32e42c28371f2ffd0461440
Autor:
Asma Chaudhary, Zawar Hussain, Afia Muhammad Akram, Mohammed Alorabi, Noreen Sarwar, Rahat Abdul Rehman, Naveed Ahmad Khan, Muhammad Faiz Khan, Qandeel Minahal, Hesham Ali El Enshasy, Solleh Ramli, Ali Tan Kee Zuan, Alaa Alhazmi, Syed Mohammed Basheeruddin Asdaq, Samina Qamer, Mohamed Alkafafy
Publikováno v:
Journal of King Saud University: Science, Vol 33, Iss 8, Pp 101668- (2021)
The study investigated the potential of probiotic isolate Bacillus subtilis AsCh-A4 (Accession No. MF543124) fermented feed to improve growth profile of Labeo rohita fingerlings. Morphometric measurements and nutritional indices of control and experi
Externí odkaz:
https://doaj.org/article/690972b14ec9442482b1d0720c5eb071
Autor:
Muhammad Arif, Muhammad Sarmad Fawaz, Ali Tan Kee Zuan, Rahmat Ullah Shah, Rehmat Ullah, Ahmed M. Elshehawi, Abdullah M. Al-Sadi, Muhammad Ihsan Ullah, Mehmet Ertuğrul Güldür, Saqer S. Alotaibi, Muhammad Ifnan Khan, Ansar Hussain
Publikováno v:
Journal of King Saud University: Science, Vol 33, Iss 7, Pp 101575- (2021)
Objectives: Onion is a highly consumed vegetable crop in many countries, being a vital component of every dish. Recent studies indicated that different plant residues’ and animal manure-based biochars have strong impacts on the growth and developme
Externí odkaz:
https://doaj.org/article/251e26e851d649858383e3d51dd33f94