Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ali Sharif Paghaleh"'
Publikováno v:
Renewable Energy. 163:105-122
The present work investigates the optimization of humic acids (HAs) production from lignite processing wastes using a developed mechanical agitated (MA) tank reactor based on the results of response surface methodology (RSM). The structures of the ob
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::49665e322c17217787fa86827e18535a
https://doi.org/10.1016/j.renene.2020.08.096
https://doi.org/10.1016/j.renene.2020.08.096
Publikováno v:
Chemistry & Chemical Technology. 14:353-361
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d14baae47394aa862e4bffab5d160c02
https://doi.org/10.23939/chcht14.03.353
https://doi.org/10.23939/chcht14.03.353
Publikováno v:
Journal of Molecular Liquids. 376:121441
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5e9b83dd10738f418ae25ac55427f8da
https://doi.org/10.1016/j.molliq.2023.121441
https://doi.org/10.1016/j.molliq.2023.121441
Publikováno v:
Journal of Cleaner Production. 235:712-723
The cleaner production of high purity and safe humic acid (HA) with very low concentration of heavy metals leads to achieve a final product with potential economic value in agriculture, biomedicine, environment and so on. This can be obtained by envi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d79a06af016f4151ee5c110ecd1d7957
https://doi.org/10.1016/j.jclepro.2019.07.028
https://doi.org/10.1016/j.jclepro.2019.07.028
Publikováno v:
Journal of Food Processing and Preservation. 45
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74cff863099266fcbc8b70fb342e03d7
https://doi.org/10.1111/jfpp.15195
https://doi.org/10.1111/jfpp.15195
Publikováno v:
Journal of Polymers & the Environment; Mar2024, Vol. 32 Issue 3, p1065-1079, 15p
Autor:
Shahbazi, Zahra1 (AUTHOR), Mirsaeedghazi, Hossein2 (AUTHOR) mirsaeed@ut.ac.ir, Sharif Paghaleh, Ali2 (AUTHOR)
Publikováno v:
Journal of Food Processing & Preservation. Feb2021, Vol. 45 Issue 2, p1-7. 7p.