Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Ali Rosidi"'
Publikováno v:
Media Keperawatan Indonesia, Vol 6, Iss 4, Pp 277-284 (2023)
Stunting is a chronic nutritional problem characterized by height or body length that is not proportional to age. The prevalence of stunting at the Bandarharjo Health Center is the highest in Semarang City in 2021 reaching 534 children under five. Lo
Externí odkaz:
https://doaj.org/article/62ced97c246e4880852f52b3e508954b
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 12, Iss 1, Pp 152-161 (2023)
Anthocyanins are bioactive components in black rice. Black rice anthocyanins are potent antioxidants, so they have the potential to be developed into functional food products. As a bioactive component, anthocyanins in extracts have low stability to e
Externí odkaz:
https://doaj.org/article/19a94086b6d94999acbd8fd8f8fc1c9c
Publikováno v:
AcTion: Aceh Nutrition Journal, Vol 8, Iss 1, Pp 70-80 (2023)
Stunting is a condition of failure or a child's growth process that is not following their age. Many factors can cause children to experience stunting both in terms of health and outside health, such as economic conditions, nutritional status experie
Externí odkaz:
https://doaj.org/article/041554f563bc49649ec4cc1c949efc98
Autor:
Siti Aminah, Wikanastri Hersoelistyorini, Agus Suyanto, Nurrahman Nurrahman, Ali Rosidi, Wulandari Meikawati, Diode Yonata
Publikováno v:
Agrointek, Vol 16, Iss 4, Pp 483-491 (2022)
Soybean sprouts and black rice have bioactive components that are beneficial for health. Both of these ingredients can be developed as functional drink ingredients. Encapsulation is one method to maintain bioactive components. This study aims to dete
Externí odkaz:
https://doaj.org/article/d9a0e320baf44c3ebce6ecb7302dd97c
Publikováno v:
Agrointek, Vol 16, Iss 1, Pp 76-83 (2022)
Functional compounds from black rice were extracted conventionally using organic solvents, namely ethanol-distilled water and ethanol-distilled water-acid (acetic acid and a mixture of lactic acid and acetic acid) along with distilled water as contro
Externí odkaz:
https://doaj.org/article/9ba388aa22b046f88468e1257cb26bb6
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 10, Iss 1, Pp 1-5 (2021)
Background: High-physical activity, including aerobic capacity and leg muscle explosive power, can cause stress oxidative and decrease the performance of athletes. Whey protein contains essential amino acids that were beneficial to decreased malondia
Externí odkaz:
https://doaj.org/article/c3767e3ddb0b4bae8240bfeaaba1d1c8
Publikováno v:
Potravinarstvo, Vol 16 (2022)
Compounds with high bioactive are commonly used as a nutritional approach for accelerating muscle damage recovery after strenuous exercise. There are still inconsistent results of post-exercise antioxidant supplementation on the circulating muscle da
Externí odkaz:
https://doaj.org/article/1855668cf4914cc3ba3e09bbe637f387
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 7, Iss 2, Pp 109-113 (2019)
Background: The dehydration correlated with physical fitness and the cognition. The cardiorespiratory fitness correlated with brain ability and working performance too. Objectives: The purpose of this study is to assess the correlation of dehydration
Externí odkaz:
https://doaj.org/article/7d8fcb7cc2b24e9b8755157aba67dec8
Publikováno v:
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, Vol 7, Iss 2, Pp 69-75 (2019)
Background: Anemia in pregnant women in Brebes Regency, Central Java in 2016 was still high at 60.7%. Brebes Regency is an area of onion farming with a high intensity of pesticide use. Objectives: This study aimed to prove the history of pesticide ex
Externí odkaz:
https://doaj.org/article/0e915ddaa50c420abc8064467cdb85f5
Autor:
Ahdiyatul Fauza, Ali Rosidi
Publikováno v:
NERS Jurnal Keperawatan, Vol 13, Iss 1, Pp 10-14 (2017)
Obesitas merupakan faktor risiko terjadinya peningkatan tekanan darah dan kadar trigliserida, yang selanjutnya menjadi faktor risiko penyakit kardiovaskular. Pengukuran rasio lingkar pinggang panggul untuk mengetahui resiko tinggi terkena penyakit DM
Externí odkaz:
https://doaj.org/article/ce2274d0db0243c29493f09a30db9f85