Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ali Imran Bukhari"'
Autor:
Mubin Mustafa Kiyani, Maisra Azhar Butt, Ali Imran Bukhari, Mansoor Ahmed Khan, Ibraheem Zafar, Nurain Baig Moghul
Publikováno v:
Journal of Basic Microbiology. 61:603-611
Curcumin nanoparticles were most recently considered in medical research because of their antibacterial properties. The main objective of the study was to develop the green synthesis and antibacterial activity of curcumin nanoparticles using Curcuma
Autor:
Jeongwon Park, Ghassan E. Jabbour, Syed Ali Imran Bukhari, Shweta Sareen, Aftab Rafiq, Muhammad Faheem, Vishal Mutreja, Nafeesa Zahid, Muhammad Musaddiq Shah, Muhammad Riaz, Muhammad Ismail, Bashir Ahmad, M.I. Khan, Muhammad Shafiq Khan
Publikováno v:
Green Processing and Synthesis, Vol 9, Iss 1, Pp 693-705 (2020)
The current study was conducted to assess the potential of ginger rhizome extract (Zingiber officinale) for the synthesis of silver nanoparticles (AgNPs) through the green method and its mitigating activity against pathogenic bacterial strains. AgNPs
Autor:
Tasneem Gul Kazi, Latif Elci, Hassan Imran Afridi, Hina Memon, Syed Ali Imran Bukhari, Jameel Ahmed Baig, Hafiz Muhammad Naseer
Publikováno v:
Journal of AOAC International. 100(4)
A new simple, selective, and economical preconcentration method was developed for the determination of Cd, Pb, and Ni in poultry antibiotics and supplements. The proposed preconcentration procedure is based on SPE using 8-hydroxyquinoline and Amberli
Autor:
Ikram-ul-Haq, Muhammad Aftab, Ambreen Gul, Huma Rasheed, Sarah Shafaat, Muhammad Mohsin Javed, Syed Ali Imran Bukhari, Sana Zahoor, Iffat Mehmooda
Publikováno v:
African Journal of Microbiology Research. 6
Wheat bran, a by-product of wheat milling industry, is the outermost covering of wheat grain. It has relatively diverse application in food, feed, medicine and fermentation industries due to its richness in carbohydrates (mostly fibers), protein and