Zobrazeno 1 - 1
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pro vyhledávání: '"Ali F. Almubarak"'
Autor:
Rizwan Ahmad, Aljawharah Alqathama, Mohammad Mahtab Alam, Muhammad Riaz, Ashraf N. Abdalla, Mohammed Aldholmi, Hamdi M. Al− Said, Fatema S. Aljishi, Ebtihal H. Althomali, Murtada M. Alabdullah, Nezar H. Altaweel, Ali F. Almubarak, Sami. S. Asghar
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 10, Iss 1, Pp 1-15 (2023)
Abstract The quality of olive fruit (OF) is widely affected due to geographical variation, affecting OF's chemical composition and biological properties. It is a novel and first-time study to evaluate the quality variation of 42 olive samples from di
Externí odkaz:
https://doaj.org/article/cd570188dbfd454d99e46f506c42e77f
