Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Alfonso José Lag-Brotons"'
Autor:
Bhushan P. Gandhi, Alfonso José Lag-Brotons, Lawrence I. Ezemonye, Kirk T. Semple, Alastair D. Martin
Publikováno v:
Fermentation, Vol 10, Iss 6, p 299 (2024)
A variety of mathematical models have been developed to simulate the biochemical and physico-chemical aspects of the anaerobic digestion (AD) process to treat organic wastes and generate biogas. However, all these models, including the most widely ac
Externí odkaz:
https://doaj.org/article/52e613af3efa4b578d5486da980430d5
Autor:
Saanu Victoria Otite, Alfonso José Lag-Brotons, Lawrence I. Ezemonye, Alastair D. Martin, Roger W. Pickup, Kirk T. Semple
Publikováno v:
Molecules, Vol 29, Iss 9, p 1908 (2024)
The antibacterial effects of a selection of volatile fatty acids (acetic, propionic, butyric, valeric, and caproic acids) relevant to anaerobic digestion were investigated at 1, 2 and 4 g/L. The antibacterial effects were characterised by the dynamic
Externí odkaz:
https://doaj.org/article/4aab7511f59145a0a3b180dadcf3511f
Autor:
Saanu Victoria Otite, Bhushan P. Gandhi, Esther Agyabeng Fofie, Alfonso José Lag-Brotons, Lawrence I. Ezemonye, Alastair D. Martin, Roger W. Pickup, Kirk T. Semple
Publikováno v:
Microorganisms, Vol 12, Iss 3, p 603 (2024)
The effects of the inoculum (anaerobic digestion effluent) to substrate (simulated food waste) ratio (ISR) 4.00 to 0.25 on putative pathogens and microbial kinetics during batch mesophilic anaerobic digestion were investigated. Red fluorescent protei
Externí odkaz:
https://doaj.org/article/e805c421a74844df9a2c8452d2ed0d1d
Autor:
Bhushan P. Gandhi, Saanu Victoria Otite, Esther A. Fofie, Alfonso José Lag-Brotons, Lawrence I. Ezemonye, Kirk T. Semple, Alastair D. Martin
Publikováno v:
Renewable Energy. 195:311-321
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6f09351bb4ddec555733d601006a4159
https://doi.org/10.1016/j.renene.2022.05.134
https://doi.org/10.1016/j.renene.2022.05.134
This study investigated the impact of spent brewery grains and spent mushroom compost on the development of phenanthrene biodegradation in soil. Two aspects were considered: (i) the influence of increasing waste-to-soil ratios (1:10, 1:5, 1:2, 1:1 &
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f32cf16f92a39f365e4e32d0e629630b
https://doi.org/10.1016/j.ibiod.2020.104991
https://doi.org/10.1016/j.ibiod.2020.104991
Autor:
Otite, Saanu Victoria1 (AUTHOR) s.obatusin@lancaster.ac.uk, Lag-Brotons, Alfonso José2 (AUTHOR), Ezemonye, Lawrence I.3,4 (AUTHOR), Martin, Alastair D.2 (AUTHOR), Pickup, Roger W.5 (AUTHOR), Semple, Kirk T.1 (AUTHOR) k.semple@lancaster.ac.uk
Publikováno v:
Molecules. May2024, Vol. 29 Issue 9, p1908. 20p.
Autor:
Gandhi, Bhushan P., Lag-Brotons, Alfonso José, Ezemonye, Lawrence I., Semple, Kirk T., Martin, Alastair D.
Publikováno v:
Fermentation (Basel); Jun2024, Vol. 10 Issue 6, p299, 28p
Autor:
Otite, Saanu Victoria, Gandhi, Bhushan P., Agyabeng Fofie, Esther, Lag-Brotons, Alfonso José, Ezemonye, Lawrence I., Martin, Alastair D., Pickup, Roger W., Semple, Kirk T.
Publikováno v:
Microorganisms; Mar2024, Vol. 12 Issue 3, p603, 20p