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pro vyhledávání: '"Alfonso D'Avino"'
Publikováno v:
Applied Sciences, Vol 12, Iss 14, p 6959 (2022)
In recent years, the use of hop extracts in industrial and home brewing processes as an alternative to hop cones or pellets usually added to wort during boiling has become increasingly popular. These extracts represent concentrated sources of bitter
Externí odkaz:
https://doaj.org/article/139404c57427475490a381fab766bee2