Výsledky vyhledávání - "Alfa-amylase"

Akademický článek

A NEW APPROACH TO INTERPRETATION OF SALIVARY ALFA AMYLASE ACTIVITY CHANGES AS A STRESS INDICATOR

Autor: Lubomir Petrov, Albena Alexandrova, Evtim Lefterov

Publikováno v: Journal of Applied Sports Sciences, Vol 1, Pp 21-30 (2017)

Contemporary sport induces a serious physical and mental stress in athletes. This could result in lowering of their sports performance. Thus, the evaluation of stress in athletes is an important milestone in their preparation. Establishing levels of

Externí odkaz: https://doaj.org/article/22ea1908e8f94e93994b9ac0a1ae222e

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Akademický článek

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α-Amylase og kortisol som biomarkører for stress

Autor: Bergstrøm, Tiril Sofie Bjørkbom, Zapffe, Hallvard, Reitan-Hagen, Robert Kristian

Externí odkaz: http://hdl.handle.net/11250/2461917

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Akademický článek

Alternative method for quantification of alfa-amylase activity Alternativa para quantificação de alfa-amilase

Autor: DF. Farias, AFU. Carvalho, CC. Oliveira, NM. Sousa, LCB. Rocha-Bezerrra, PMP. Ferreira, GPG. Lima, DC. Hissa

Publikováno v: Brazilian Journal of Biology, Vol 70, Iss 2, Pp 405-407 (2010)

A modification of the sensitive agar diffusion method was developed for macro-scale determination of alfa-amylase. The proposed modifications lower costs with the utilisation of starch as substrate and agar as supporting medium. Thus, a standard curv

Externí odkaz: https://doaj.org/article/1d06edf92b2744faa9586b9429cd854e

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Akademický článek

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A NEW APPROACH TO INTERPRETATION OF SALIVARY ALFA AMYLASE ACTIVITY CHANGES AS A STRESS INDICATOR

Autor: Vassil Levski, Albena Alexandrova, Evtim Lefterov, Lubomir Petrov

Publikováno v: Journal of Applied Sports Sciences, Vol 1, Pp 21-30 (2017)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::865adc31d4bf0129e65c060f92868dc6
https://doi.org/10.37393/jass.2017.01.3

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Alpha-amylase inhibition activity of Leaves of Alstonia scholaris R Br

Autor: A D Wanjari, A O Maske, S. C. Akare, R D Motghare, A Y Sahare, S S Bodhankar, T P Nimbekar

Publikováno v: International Journal of Pharmacological Research, Vol 9, Iss 4, Pp e5194-e5194 (2019)

Pharmacological investigation was carried out to study the influence of alcoholic and aqueous extracts of leaves of Alstonia scholaris R Br. on α-amylase inhibition activity by in-vitro antidiabetic model. The alcoholic extract of leaves of Alstonia

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::5369cdeeac9f769b1877787a85b7e74e
https://ssjournals.com/index.php/ijpr/article/view/5194

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Nicotiana benthamiana is a suitable transient system for high-level expression of an active inhibitor of cotton boll weevil alfa-amylase

Autor: PRADO, G. S., BAMOGO, P. K. Z., ABREU, J. A. C. de, GILLET, F. X., SANTOS, V. O. dos, SILVA, M. C. M. da, BRIZARD, J. P., BEMQUERER, M. P., BANGRATZ, M., BRUGIDOU, C., SÉRÉMÉ, D., SA, M. F. G. de, LACOMBE, S.

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

Made available in DSpace on 2019-04-12T00:44:59Z (GMT). No. of bitstreams: 1 document.pdf: 1990174 bytes, checksum: d8eab807c485ac8924ec4d84f23f772c (MD5) Previous issue date: 2019 Na publicação: Maria Cristina Mattar Silva, Maria Fatima Grossi-de-

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::440e401546276bbdd02a620fd86d37ca
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1108156

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EFFECT OF ENZYMATIC TREATMENTS ON CARBOHYDRATE MATRICES TOWARDS HEALTHY GLUTEN FREE FOODS APPLICATION

Autor: Ángela Durá de Miguel

Publikováno v: RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
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Starch is the major energy reserve in plants, extensively present in many food and non-food applications, and is one of the most abundant carbohydrates in human diet. In addition to starch native form currently used as a raw material for industrial a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::241103efe9d82ca7e8661895b480c0de
https://doi.org/10.4995/thesis/10251/79509

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