Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Alexey V. Konarev"'
Autor:
Elizaveta A. Porokhovinova, Tatyana V. Shelenga, Yulia A. Kerv, Valentina I. Khoreva, Alexey V. Konarev, Tamara V. Yakusheva, Andrey V. Pavlov, Anastasia A. Slobodkina, Nina B. Brutch
Publikováno v:
Plants, Vol 11, Iss 6, p 750 (2022)
Flax is one of the oldest oil crops, but only since the end of the twentieth century nutritional use of its whole seeds and flour has been resumed. This crop has been evaluated for its oil fatty acid composition, content of sterols and tocopherols, c
Externí odkaz:
https://doaj.org/article/cc4c153106894f5eab261521ca9df858
Autor:
Tatyana V. Shelenga, Yulia A. Kerv, Irina N. Perchuk, Alla E. Solovyeva, Elena K. Khlestkina, Igor G. Loskutov, Alexey V. Konarev
Publikováno v:
Agronomy, Vol 11, Iss 7, p 1420 (2021)
Nutrition is a source of energy, and building material for the human organism. The quality of food has an effect on the quality of individual life. Minerals and vitamins participate in various catalytic and regulatory functions of the main metabolic
Externí odkaz:
https://doaj.org/article/2afc88957724487aaa10c40447c26422
Publikováno v:
Journal of Natural Fibers. 19:7060-7072
The study was targeted at naturally colored cotton: white, white with a shade of ash gray, white with a creamy shade, and brown with a shade of marmoreal pink, collected from eighteen lines and cul...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ac00c8f973ef89290c349479c6da994
https://doi.org/10.1080/15440478.2021.1941490
https://doi.org/10.1080/15440478.2021.1941490
Autor:
Igor G. Loskutov, Alexander A. Gnutikov, Elena V. Blinova, Tatyana V. Shelenga, Elizaveta A. Porokhovinova, Alexander V. Rodionov, Yulia I. Vargach, Alexey V. Konarev
Publikováno v:
Ecological genetics. 18:27-41
Structuring and phenotyping genetic diversity is an important aspect of the work with breeding sources and materials. In the Introduction, the authors pointed out the role of N.I. Vavilovs scientific foresight in defining the topical trend in researc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c362728063413ce167dd34e30520c42
https://doi.org/10.17816/ecogen12977
https://doi.org/10.17816/ecogen12977
Autor:
Alexey V. Konarev, Alison Lovegrove, Vyacheslav V. Dolgikh, V. S. Zhuravlev, Alexander Tsarev, Sergey A. Timofeev, Alexander V. Konarev, A. Kapustkina, Igor V. Senderskiy
Publikováno v:
Abstract book of the 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology" PLAMIC2020.
Wheat bug salivary gland proteases injected into grain damage gluten proteins responsible for bread quality. The restriction of the activity of these enzymes could be a safe for humans and the environment approach to reduce the detriment.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::42c2b151a915364288e10fd5346164f0
https://doi.org/10.28983/plamic2020.126
https://doi.org/10.28983/plamic2020.126
Autor:
Elena K. Khlestkina, Igor G. Loskutov, Alla E. Solovyeva, Yulia A. Kerv, Tatyana V. Shelenga, Alexey V. Konarev, Irina N. Perchuk
Publikováno v:
Agronomy, Vol 11, Iss 1420, p 1420 (2021)
Nutrition is a source of energy, and building material for the human organism. The quality of food has an effect on the quality of individual life. Minerals and vitamins participate in various catalytic and regulatory functions of the main metabolic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9500ba0bb0bd2f5177b922c2626f5f94
https://doi.org/10.3390/agronomy11071420
https://doi.org/10.3390/agronomy11071420
Publikováno v:
BIO Web of Conferences, Vol 36, p 01026 (2021)
The article presents biochemical characteristics identified during the analysis of metabolomic profiles. The object of this study was the landraces of cultivated oat species Avena strigosa Schreb., A. abyssinica Hochst. and A. sativa L. with differen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3300a6613934a1170abbf79095af5593
https://doi.org/10.1051/bioconf/20213601026
https://doi.org/10.1051/bioconf/20213601026
Autor:
Tatiana Shelenga, Alexey V. Konarev, Svetlana Leonova, Igor G. Loskutov, Mats Hamberg, Anders S. Carlsson
Publikováno v:
Journal of agricultural and food chemistry. 56(17)
Oil quality and content were analyzed in 33 accessions from 13 wild species and 10 accessions of cultivated oat. Wild oat species tended to have higher oil and 18:1 fatty acid (FA) contents and lower amounts of 18:2 and 18:3 FAs as compared to cultiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d1a1b43bbc6e50f1c1a48cdb3c984185
https://pubmed.ncbi.nlm.nih.gov/18707115
https://pubmed.ncbi.nlm.nih.gov/18707115
Autor:
Igor V. Senderskiy, Alison Lovegrove, Vyacheslav V. Dolgikh, Aleksandra Kapustkina, Alexander V. Konarev, Alexey V. Konarev
Eurygaster integriceps (Sunn pest or Sunn bug) is one of the most significant pests of wheat and is responsible for substantial losses in yield and quality of wheat grain in Europe and Asia. Sunn pest salivary gland-derived proteases and other hydrol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::129f853c6278cd15b67053501ae39400
https://doi.org/10.1016/j.aspen.2019.02.001
https://doi.org/10.1016/j.aspen.2019.02.001
