Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Alexey Soldatenko"'
Production of Gynogenic Plants of Red Beet (Beta vulgaris L.) in Unpollinated Ovule Culture In Vitro
Autor:
Tatyina Zayachkovskaya, Elena Domblides, Vladimir Zayachkovsky, Lyudmila Kan, Arthur Domblides, Alexey Soldatenko
Publikováno v:
Plants, Vol 10, Iss 12, p 2703 (2021)
The unique and balanced components of the biochemical composition, together with high antioxidant activity, make the red beet necessary a dietary vegetable crop, much contributing to healthy food ration. The application of the technology for producin
Externí odkaz:
https://doaj.org/article/0c2621ae468843108e6099287a48374c
Publikováno v:
Plants, Vol 10, Iss 9, p 1950 (2021)
Red cabbage belongs to the economically important group of vegetable crops of the Brassicaceae family. A unique feature of this vegetable crop that distinguishes it from other members of the family is its unique biochemical composition characterized
Externí odkaz:
https://doaj.org/article/feb5dfba3e4648ce8b3e0ae0fd0a4326
Autor:
Nadezhda A. Golubkina, Viktor A. Kharchenko, Anastasia I. Moldovan, Andrey A. Koshevarov, Svetlana Zamana, Sergey Nadezhkin, Alexey Soldatenko, Agnieszka Sekara, Alessio Tallarita, Gianluca Caruso
Publikováno v:
Plants, Vol 9, Iss 4, p 484 (2020)
Celery is one of the major nutraceutical vegetable species due to the high dietary and medicinal properties of all of its plant parts. Yield, growth and produce quality of six celery genotypes belonging to leafy (Elixir and Samurai), stalk (Atlant an
Externí odkaz:
https://doaj.org/article/62b4c16b36cd4b4eb3d19543ac22c023
Publikováno v:
Plants, Vol 9, Iss 4, p 489 (2020)
Antibiotics are widely applied for plant cultivation in vitro to eliminate bacterial contamination. However, they can have both positive and negative effects on the cells of cultivated plants, and these effects largely depend on the type antibiotic u
Externí odkaz:
https://doaj.org/article/cff158ab6df749ed87815e33919350b1
Publikováno v:
Plants, Vol 9, Iss 2, p 278 (2020)
Turnip is a biennial crop and, consequently, the creation of pure lines for breeding is a time-consuming process. The production of pure turnip lines using doubled haploids produced in isolated microspore culture has not been sufficiently developed.
Externí odkaz:
https://doaj.org/article/5e9f39b76525499b910c7d8b177b49ba
Publikováno v:
Sel'skokhozyaistvennaya Biologiya. 55:932-944
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a3842c78a65d378bbe875cff42709d76
https://doi.org/10.15389/agrobiology.2020.5.932eng
https://doi.org/10.15389/agrobiology.2020.5.932eng
Publikováno v:
Plants
Volume 10
Issue 9
Plants, Vol 10, Iss 1950, p 1950 (2021)
Volume 10
Issue 9
Plants, Vol 10, Iss 1950, p 1950 (2021)
Red cabbage belongs to the economically important group of vegetable crops of the Brassicaceae family. A unique feature of this vegetable crop that distinguishes it from other members of the family is its unique biochemical composition characterized
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52ec967d624252748a9dbb4f07593629
Autor:
S. V. Samoilenkov, N. N. Balashov, P. N. Degtyarenko, Vladimir Vysotsky, Alexey Soldatenko, S. I. Kopylov, V. V. Zheltov, Sergei Ivanov
Publikováno v:
IEEE Transactions on Applied Superconductivity. 29:1-5
Generally in HTS cables, sample test is performed to measure the sample heating when it is more often subjected to a short-time load by a current exceeding the critical value. This test is assumed to determine the HTS line stability against short-cir
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4dbe6c7c3dc7e7b1125331ef3fdcb9e
https://doi.org/10.1109/tasc.2019.2898511
https://doi.org/10.1109/tasc.2019.2898511
Publikováno v:
KnE Life Sciences.
This review is devoted to biotechnological methods and approaches used in eggplant selection. Using in-vitro techniques, micropropagation makes it possible to obtain Solanum melongena L. plants identical to the original ones. This article discusses v
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b828db64d8ae514539d5ebf2d5e1bf4a
https://doi.org/10.18502/kls.v0i0.9032
https://doi.org/10.18502/kls.v0i0.9032
В книге на основе архивных документов представлено становление и развитие селекции овощных культур в России, 100-летняя история – от Гри
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc00a086a877efd14131fee1e0be9d4c
https://doi.org/10.18619/9785-901695-876-2021-468
https://doi.org/10.18619/9785-901695-876-2021-468
