Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Alexandru Naghiu"'
Publikováno v:
Agricultura, Vol 111, Iss 3-4, Pp 26-32 (2019)
ABSTRACT Grapevine (Vitis vinifera L.) is a widespread and highly valuable horticultural crop that has been cultivated for centuries as a source of fresh fruit, wine, juice and raisins. (Amelia Martins Delgado et al 2017., Matthew A. Jenks et al 201
Externí odkaz:
https://doaj.org/article/913a5fa63f0844bdb98fd13fc53a5256
Publikováno v:
Agricultura, Vol 111, Iss 3-4, Pp 19-25 (2019)
Temperature of soil is one of the most important factors that can affect the good development of the plant. The functional activity of the plant can be affected to the same extent at low and high temperatures of the soil. Mulch is a protective layer,
Externí odkaz:
https://doaj.org/article/61d2cabbbc184f10b940a725bf5fd9b8
Autor:
Mihai Voevod, Adriana Paula David, Ovidiu Ranta, Calin Topan, Maria Olivia Moldovan, Cristina Gliga, Alexandru Naghiu, Svetlana Micle, Sorin Vatca
Publikováno v:
Agricultura, Vol 115, Iss 3-4 (2020)
Climate refers to the average weather of an area including the general patterns of atmospheric conditions, seasonal variation and weather extremes averaged over a long period (Vinay, 2009). The aim of this study is determination the temperature and p
Externí odkaz:
https://doaj.org/article/f31b22908f0e42c5822a90bd8d38a616
Autor:
Mihai VOEVOD, Adriana Paula DAVID, Cristina Maria GLIGA, Alexandru NAGHIU, Calin Gheorghe TOPAN, Sorin Daniel VÂTCĂ
Publikováno v:
Agricultura, Vol 113, Iss 1-2 (2020)
Soil forms a thing mantle over the Eart¢s surface and acts as the interface between the atmosphere and lithosphere, the outermost shell of the Earth. It is a multiphase system, consisting of mineral material, plant roots, water and gases, and organi
Externí odkaz:
https://doaj.org/article/abd5c271f1644844b159a49a1eb3f182
Publikováno v:
Agricultura, Vol 65, Iss 1-2 (2009)
Increasing environmental consciousness is resulting more and more in a dramatic change in the way that products are perceived by customers and other stakeholders. Either business or administrations and nonprofits have to face threats at the same time
Externí odkaz:
https://doaj.org/article/cab5aa71752849edad80d84978538703
Autor:
Alexandru Naghiu
Publikováno v:
Modern Concepts & Developments in Agronomy. 6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a9aefedd79189dcbf0570221de0eaae
https://doi.org/10.31031/mcda.2020.06.000640
https://doi.org/10.31031/mcda.2020.06.000640
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture. 66
The industrial practice in bread making is to bake bread in an oven that is controlled at a constant temperature. Due to the oven structure, the bread effectively experiences four major temperature zones. On the other hand, temperature in each zone i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::054e43f529616435cc7a6e117d1b50f6
https://doi.org/10.15835/buasvmcn-agr:3743
https://doi.org/10.15835/buasvmcn-agr:3743
Autor:
Anca Becze, Alexandru Naghiu, Lăcrimioara Şenilă, Oana Cadar, Claudiu Tănăselia, Călin Topan
Publikováno v:
Scopus-Elsevier
The advanced biofuels are an important target within EU considering the 2030 Energy View. There is a rising demand in finding alternative second generation bio-fuels. With the aim of describing the characteristics of the oil obtained from crops grown
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4642b8483fdc32a6e302c91a029e9ba8
http://www.scopus.com/inward/record.url?eid=2-s2.0-85108180542&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-85108180542&partnerID=MN8TOARS
