Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Alexandra TĂBĂRAN"'
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 76, Iss 1, Pp 26-31 (2019)
The aim was to evaluate the quality aspects of raw meat destined for processing in fast-food units and to compare it with that of meat obtained in the traditional systems. Our study revealed that the water holding capacity (WHC) in poultry meat obtai
Externí odkaz:
https://doaj.org/article/9a7d7245816348578c3969995ce9a3fc
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 75, Iss 2, Pp 251-255 (2018)
The aim was to reveal the prevalence of post-mortem lesions in two large-scale bovine slaughterhouses found in Romania so as to point out the potential hazards for human health. The proper examination of animal carcasses and organs that are destined
Externí odkaz:
https://doaj.org/article/1a62badb6bb54f50a64a96e8ff8b8a5d
Autor:
Ioan PAȘCA, Adrian CÎMPEAN, Dana PUSTA, Liviu BOGDAN, Emoke PALL, Alexandra TĂBĂRAN, Cristina Laura BOTA, Mihai Marian BORZAN
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 75, Iss 1, Pp 87-91 (2018)
The data presented in this article is included in a larger research regarding the improvement of the Romanian lamb towards the meat production. The study has been carried out from 2015 to 2016. The lambs included in this study were obtained following
Externí odkaz:
https://doaj.org/article/3e18aa6e94004fc985fc9f778141f3a1
Autor:
Dana PUSTA, Rodica SOBOLU, Sanda ANDREI, Camelia RADUCU, Ioana POP, Alexandra TĂBĂRAN, Oana REGET, Mihai BORZAN, Ioan PAŞCA
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 75, Iss 1, Pp 95-98 (2018)
The purpose of this paper is to observe if in cattle, exposed to the solar radiation, could be noticed a certain reaction of the organism related to the oxidative stress and its influence on milk quantity and quality. During the hot summer days, when
Externí odkaz:
https://doaj.org/article/2d2dcb992132446ab99ff3408f38cccc
Autor:
Alina FĂT, Sorin Daniel DAN, Alexandra TĂBĂRAN, Oana REGET, Daiana MIKLE, Romolica MIHAIU, Marian MIHAIU
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 75, Iss 1, Pp 111-117 (2018)
Aflatoxins are toxic metabolites, generally produced by Aspergillus flavus, A. parasiticus and A. Nomius. They can have immunosuppressive, mutagenic, teratogenic and carcinogenic effects, especially on the liver. The purpose of this study was to eval
Externí odkaz:
https://doaj.org/article/0ecb3b1bc79441cf86b0ae6b549df583
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 74, Iss 2, Pp 212-217 (2017)
In this study we aimed to assess the efficiency of organic acids in different concentrations regarding pathogens as Salmonella, Listeria and Escherichia on beef, which can cause food borne illness in humans. The samples were sterilized using UV radia
Externí odkaz:
https://doaj.org/article/28d926da3a644cc088919d8cd2f416f8
Publikováno v:
Romanian Biotechnological Letters. 25:1260-1266
Autor:
Rodica Sobolu, Camelia Raducu, Mihai Borzan, Sanda Andrei, Oana Reget, Dana Pusta, Alexandra Tăbăran, Ioana Pop, Ioan Pasca
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 75, Iss 1, Pp 95-98 (2018)
The purpose of this paper is to observe if in cattle, exposed to the solar radiation, could be noticed a certain reaction of the organism related to the oxidative stress and its influence on milk quantity and quality. During the hot summer days, when
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine, Vol 74, Iss 2, Pp 212-217 (2017)
In this study we aimed to assess the efficiency of organic acids in different concentrations regarding pathogens as Salmonella, Listeria and Escherichia on beef, which can cause food borne illness in humans. The samples were sterilized using UV radia
Autor:
Mihaela Niculina Duma, Laurenţiu Mihai Ciupescu, Sorin Daniel Dan, Oana Lucia Crisan-Reget, Alexandra Tabaran
Publikováno v:
Microorganisms, Vol 12, Iss 5, p 954 (2024)
Listeria monocytogenes (L. monocytogenes) poses a significant threat to food safety due to its ability to cause severe human illness and its resistance to various antibiotics and environmental conditions. This study investigated the prevalence, serot
Externí odkaz:
https://doaj.org/article/a7611b702e394933b186612c749af8a7