Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Alexandra Pădurariu"'
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 44, Iss 1, Pp 113-113 (2023)
Yield and quantity of milk components are influenced by nutrition goats. The present study analyzes the factors such as heredity, infection, the number of secreting cells and the temperature who often offers nutritional effects. Proper feeding can im
Externí odkaz:
https://doaj.org/article/27540abe6e7545d1a93a2c53ac5cd8e7
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 50, Iss 2, Pp 114-114 (2023)
The aim of this study was to highlight the body weight development from birth to 28 days and 56 days, of the Merino of Cluj lambs, determined by three main factors, namely: the type of birth, sex lambs and physiological status of the ewes. The study
Externí odkaz:
https://doaj.org/article/64e7ebd879c94ee083cd6972929776d4
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 51, Iss 1, Pp 166-166 (2023)
The purpose of the present study is to identify the reproductive performance of the Merino of Cluj sheep according to their age and physiological status. The sheep breeding activity of the SDE-USAMV Cluj-Napoca, under study, takes place under the con
Externí odkaz:
https://doaj.org/article/e687ef3352f747f7b8923d7e9710f6c3
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 51, Iss 1, Pp 166-171 (2018)
The purpose of the present study is to identify the reproductive performance of the Merino of Cluj sheep according to their age and physiological status. The sheep breeding activity of the SDE-USAMV Cluj-Napoca, under study, takes place under the con
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 50, Iss 2, Pp 114-121 (2017)
The aim of this study was to highlight the body weight development from birth to 28 days and 56 days, of the Merino of Cluj lambs, determined by three main factors, namely: the type of birth, sex lambs and physiological status of the ewes. The study
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 44, Iss 1, Pp 113-117 (2011)
Yield and quantity of milk components are influenced by nutrition goats. The present study analyzes the factors such as heredity, infection, the number of secreting cells and the temperature who often offers nutritional effects. Proper feeding can im