Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Alexandra Díez Méndez"'
Autor:
Jorge Mongil-Manso, Raimundo Jiménez-Ballesta, Juan Manuel Trujillo-González, Ana San José Wery, Alexandra Díez Méndez
Publikováno v:
Land, Vol 12, Iss 10, p 1888 (2023)
Plastics, especially microplastics, are a diverse group of polymer-based particles, currently emerging as a global environmental threat—plastic pollution. An attempt was made to search for the presence of plastics in soils, particularly in a tradit
Externí odkaz:
https://doaj.org/article/def49a8a38054dcea0bcdd489974d1eb
Autor:
Sandra Menéndez-Cañamares, Alberto Blázquez, Irene Albertos, Jorge Poveda, Alexandra Díez-Méndez
Publikováno v:
Biological Control, Vol 196, Iss , Pp 105572- (2024)
Agriculture faces the critical challenge of providing safe food while reducing post-harvest phytopathogens losses, exacerbated by climate change. Berries, prized for their taste and nutrition, confront economic hurdles due to fungal diseases, notably
Externí odkaz:
https://doaj.org/article/6fde685e52aa4546bfdf72dd35f557a5
Autor:
Alexandra Díez-Méndez, Raul Rivas
Publikováno v:
AIMS Microbiology, Vol 3, Iss 3, Pp 354-364 (2017)
Plant Growth Promoting Rhizobacteria (PGPR) are natural soil bacteria which establish a beneficial relationship with their host. This microbiota community exists in the rhizosphere and inside plant tissues and stimulates plant growth by a variety of
Externí odkaz:
https://doaj.org/article/e962a0a11a864e859166f0e54712c6d4
Autor:
Zaki Saati-Santamaría, Rubén López-Mondéjar, Alejandro Jiménez-Gómez, Alexandra Díez-Méndez, Tomáš Větrovský, José M. Igual, Encarna Velázquez, Miroslav Kolarik, Raúl Rivas, Paula García-Fraile
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Antimicrobial resistance is a worldwide problem that threatens the effectiveness of treatments for microbial infection. Consequently, it is essential to study unexplored niches that can serve for the isolation of new microbial strains able to produce
Externí odkaz:
https://doaj.org/article/959799ae015242d184b47548787632b0
Publikováno v:
International journal of molecular sciences. 23(16)
The healthy properties of berries are known; however, red fruits are very perishable, generating large losses in production and marketing. Nonetheless, these wastes can be revalued and used. The main objective of this study was the development of bio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8363f7d3de7af119590fde28feaad74a
https://pubmed.ncbi.nlm.nih.gov/36012231
https://pubmed.ncbi.nlm.nih.gov/36012231
Autor:
Alexandra Díez Méndez, Jorge Poveda
Publikováno v:
Phytoparasitica.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32cb67346bad05478195c0aef724af23
https://doi.org/10.1007/s12600-022-01009-y
https://doi.org/10.1007/s12600-022-01009-y
The world’s population is growing, which requires more resources, including food. Some necessary foods, such as berries, are very perishable fresh products that suffer contamination by pathogens, generating great economic losses. Various physical a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ae86cbf775fb4d5d6e0cd7f10ffd136
http://hdl.handle.net/10198/26547
http://hdl.handle.net/10198/26547
Autor:
Javier Calvo-Sánchez, Alexandra Díez-Méndez, Zaki Saati-Santamaría, José David Flores-Félix, Raúl Rivas, Alejandro Jiménez-Gómez
Publikováno v:
Memorias de la Real Sociedad Española de Historia Natural. :109-115
Resumen En la actualidad, es prioritario que la Universidad adquiera un papel relevante como actor fundamental en la divulgación científica en ámbitos extraacadémicos, transmitiendo el conocimiento científico a la Sociedad. Además, en la nueva
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::31281f3eb2eeba342036baab42b2c87b
https://doi.org/10.29077/bol/113/e02_jimenez
https://doi.org/10.29077/bol/113/e02_jimenez
Autor:
Alexandra Díez-Méndez, Esther Menéndez
Publikováno v:
Soil Biology ISBN: 9783030519155
The genus Rhizobium is well known in the context of its interaction with leguminous plants. The symbiosis Rhizobium-legume constitutes a significant source of ammonia in the biosphere. Rhizobium species have been studied and applied as biofertilizers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92eec539f6179ed8fd55596890476660
https://doi.org/10.1007/978-3-030-51916-2_16
https://doi.org/10.1007/978-3-030-51916-2_16
Autor:
Raúl Rivas, Alexandra Díez-Méndez
Publikováno v:
AIMS Microbiology. 3:354-364
Plant Growth Promoting Rhizobacteria (PGPR) are natural soil bacteria which establish a beneficial relationship with their host. This microbiota community exists in the rhizosphere and inside plant tissues and stimulates plant growth by a variety of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffdcd8c2c18271b6c12c065e3ab10a92
https://doi.org/10.3934/microbiol.2017.3.354
https://doi.org/10.3934/microbiol.2017.3.354