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pro vyhledávání: '"Alexandra Maralhas"'
Autor:
António Laires, António Sebastião Rodrigues, Alexandra Maralhas, Célia Martins, José Rueff, Michel Kranendonk, Ana Monteiro
Publikováno v:
Mutagenesis. 21(3)
Eugenol (1-allyl-3-methoxy-4-hydroxybenzene; CAS No. 97-53-0), a compound extracted from clove oil and marjoram, is widely used as a food flavouring substance and is present in spices such as basil, cinnamon and nutmeg. It is also used in dentistry a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::59e7ed336a4777875d5b66b198fa4a85
https://pubmed.ncbi.nlm.nih.gov/16595588
https://pubmed.ncbi.nlm.nih.gov/16595588
Autor:
Alexandra Maralhas, Ana Monteiro, Célia Martins, Michel Kranendonk, António Laires, José Rueff, António S. Rodrigues
Publikováno v:
Mutagenesis; May2006, Vol. 21 Issue 3, p199-204, 6p