Zobrazeno 1 - 10
of 83
pro vyhledávání: '"Alexander WEZEL"'
Publikováno v:
Open Research Europe, Vol 3 (2024)
Agroecology largely focusses on terrestrial agroecosystems, but it can also be applied to fish farming. Indeed, ponds are typically used for fish production in Europe, but are also important reservoirs of biodiversity. Numerous studies demonstrate th
Externí odkaz:
https://doaj.org/article/0e8e5501fdd64c8996af637bb800a2b4
Autor:
Léo GIRARD, Thomas A. DAVIDSON, Vincent TOLON, Tuba BUCAK, Soraya ROUIFED, Alexander WEZEL, Joël ROBIN
Publikováno v:
Aquaculture Reports, Vol 39, Iss , Pp 102456- (2024)
In the global carbon cycle, ponds can play a dual role: they have the capacity to store carbon through sedimentation, but also to be important greenhouse gas emitters. Of all the pond landscapes in Europe, many are managed by Humans for fish producti
Externí odkaz:
https://doaj.org/article/592354c8499d49e4a5f98ac69e5bd3c0
Autor:
Erin M. Silva, Alexander Wezel, Caley Stafford, Jeanne Brives, Nathan Bosseler, Nicole Cecchinato, Camille Cossement, Marzia Ranaldo, Megan Broome
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
IntroductionThe transformation of our food system towards a more resilient agroecological framework is one of the most pressing needs faced by our global community. Understanding the use of multiple conservation practices is important in the developm
Externí odkaz:
https://doaj.org/article/fc47755070344efebb3167d03d1e11c8
Autor:
Ileana Iocola, Luca Colombo, Corrado Ciaccia, Stefania Maurino, Baptiste Grard, Stefano Canali, Alexander Wezel
Publikováno v:
Open Research Europe, Vol 2 (2023)
Background: Redesigning the agri-food system through agroecology represents a common ambition among practitioners, activists and scholars to achieve environmental and socio-economic sustainability. Research can have a main role to support this path.
Externí odkaz:
https://doaj.org/article/248559502eed40a891f412f692888683
Publikováno v:
Open Research Europe, Vol 3 (2023)
Background: Transforming food systems is necessary to address the global issues of severe biodiversity loss, hunger, and malnutrition as well as the consequences of the rapidly advancing climate change. Agroecology as a systemic approach has been rec
Externí odkaz:
https://doaj.org/article/86da19d227d54fdab22b77bc52ee0bec
Autor:
Devon Sampson, Marcela Cely-Santos, Barbara Gemmill-Herren, Nicholas Babin, Annelie Bernhart, Rachel Bezner Kerr, Jennifer Blesh, Evan Bowness, Mackenzie Feldman, André Luis Gonçalves, Dana James, Tanya Kerssen, Susanna Klassen, Alexander Wezel, Hannah Wittman
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
This systematic review assembles evidence for rights-based approaches–the right to food and food sovereignty–for achieving food security and adequate nutrition (FSN). We evaluated peer-reviewed and gray literature produced between 1992 and 2018 t
Externí odkaz:
https://doaj.org/article/799c5c34ff174c28ab8702722ef8ede2
Autor:
Mélanie Surchat, Alexander Wezel, Vincent Tolon, Tor Arvid Breland, Philippe Couraud, Jean-François Vian
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 5 (2021)
In the context of climate change, French Polynesia is committed to increasing qualitatively and quantitatively local food production. In this regard, agroecology is perceived as a sustainable pathway to improve farming practices. This article propose
Externí odkaz:
https://doaj.org/article/f7ca963a647245419e120d68eb617f1d
Autor:
Sarah Grauby, Aurélie Ferrer, Vincent Tolon, Anthony Roume, Alexander Wezel, Emmanuel Jacquot
Publikováno v:
Insects, Vol 13, Iss 6, p 521 (2022)
Intercropping, i.e., association of two or more species, is promising to reduce insect populations in fields. The cereal aphid Rhopalosiphum padi, a vector of the Barley yellow dwarf virus PAV (BYDV-PAV), represents a major threat for cereal grain pr
Externí odkaz:
https://doaj.org/article/b5dc0b5d4fe04851822346fa646fb344
Autor:
Dominique Vallod, Alexander Wezel
Publikováno v:
VertigO (2010)
This research project dealt with the influence of pond fisheries and agricultural practices on biodiversity and valorization of local products in the Dombes region in France. This region is a cultural landscape characterised by about 1100 ponds (abou
Externí odkaz:
https://doaj.org/article/453a6015e93247fb87c6fdd176b21ef5
Publikováno v:
Agricultural and Forest Entomology. 25:152-163
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d7cacd49779cf96afac09f4a8bf1c053
https://doi.org/10.1111/afe.12540
https://doi.org/10.1111/afe.12540