Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Alexander Kashulin"'
Autor:
Leidy Lagos, Alexander Kashulin Bekkelund, Adrijana Skugor, Ragnhild Ånestad, Caroline P. Åkesson, Charles McL. Press, Margareth Øverland
Publikováno v:
Frontiers in Immunology, Vol 11 (2020)
Supplying novel feed ingredients for pig production is crucial to enhance food security and decrease the environmental impact of meat production. Several studies have focused on evaluating the beneficial health effects of yeast in pigs. However, its
Externí odkaz:
https://doaj.org/article/fc8583a69ff741e18c8599a1af049c40
Autor:
Verena Mertes, Alexander Kashulin Bekkelund, Leidy Lagos, Elia Ciani, Duncan Colquhoun, Hanne Haslene-Hox, Håvard Sletta, Henning Sørum, Hanne Cecilie Winther-Larsen
Publikováno v:
Vaccines, Vol 9, Iss 1, p 34 (2021)
Francisellosis in fish is caused by the facultative intracellular Gram-negative bacterial pathogens Francisella noatunensis ssp. noatunensis and Francisella orientalis. The disease is affecting both farmed and wild fish worldwide and no commercial va
Externí odkaz:
https://doaj.org/article/9d69cb23e77645979008fe1fe7d4866a
Autor:
Leidy Lagos, Julia Tandberg, Alexander Kashulin-Bekkelund, Duncan J. Colquhoun, Henning Sørum, Hanne C. Winther-Larsen
Publikováno v:
Proteomes, Vol 5, Iss 4, p 34 (2017)
Secretion of extracellular vesicles (EVs) is a common feature of both eukaryotic and prokaryotic cells. Isolated EVs have been shown to contain different types of molecules, including proteins and nucleic acids, and are reported to be key players in
Externí odkaz:
https://doaj.org/article/83266d339c714a2d92e24bb38153725b
Autor:
Alexander Kashulin Bekkelund, Leidy Lagos, Caroline Piercey Åkesson, Adrijana Skugor, Charles McLean Press, Margareth Øverland, Ragnhild Ånestad
Publikováno v:
Frontiers in Immunology, Vol 11 (2020)
Frontiers in Immunology
Frontiers in Immunology
Supplying novel feed ingredients for pig production is crucial to enhance food security and decrease the environmental impact of meat production. Several studies have focused on evaluating the beneficial health effects of yeast in pigs. However, its
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0c0eafaea0c33db8948059f3a93d50d
https://www.frontiersin.org/article/10.3389/fimmu.2020.01924/full
https://www.frontiersin.org/article/10.3389/fimmu.2020.01924/full
Akademický článek
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Akademický článek
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Publikováno v:
Gene. 554:40-49
Insertion sequence (IS) elements are short, self-replicating DNA sequences that are capable of efficiently spreading over the host genome. Possessing varied integration specificity IS elements are capable of the irreversible inactivation of genes, wh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::14ad43543a9f5d181f2f7e7d6a9ce11d
https://doi.org/10.1016/j.gene.2014.10.019
https://doi.org/10.1016/j.gene.2014.10.019
Autor:
Alexander Kashulin-Bekkelund, Leidy Lagos, Hanne C. Winther-Larsen, Julia Isabel Tandberg, Duncan J. Colquhoun, Henning Sørum
Publikováno v:
Proteomes
Proteomes, Vol 5, Iss 4, p 34 (2017)
Proteomes; Volume 5; Issue 4; Pages: 34
Proteomes, Vol 5, Iss 4, p 34 (2017)
Proteomes; Volume 5; Issue 4; Pages: 34
Secretion of extracellular vesicles (EVs) is a common feature of both eukaryotic and prokaryotic cells. Isolated EVs have been shown to contain different types of molecules, including proteins and nucleic acids, and are reported to be key players in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ddc5b2eddde77dcbb284e4b6e22fa5ce
https://hdl.handle.net/11250/2486326
https://hdl.handle.net/11250/2486326
Autor:
Henning Sørum, Alexander Kashulin
Publikováno v:
Aquaculture. :112-118
Cold-Water Vibriosis (CWV) is a well-known disease which significantly influences the aquaculture industry of the North Atlantic coasts (Egidius et al., 1981). Due to wide implementation of apparently effective vaccines in all farmed Atlantic salmon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a38b14c61075a3b856d2a2185273d401
https://doi.org/10.1016/j.aquaculture.2013.10.025
https://doi.org/10.1016/j.aquaculture.2013.10.025