Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Alex K, Anderson"'
Autor:
Christabel A. Domfe, Megan A. McCrory, Edward Sazonov, Tonmoy Ghosh, Viprav Raju, Gary Frost, Matilda Steiner-Asiedu, Mingui Sun, Wenyan Jia, Tom Baranowski, Benny Lo, Alex K. Anderson
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
BackgroundShared plate eating (SPE), defined as two or more individuals eating directly from the same plate or bowl, is a common household food consumption practice in many Low- and Middle-Income Countries (LMICs). Examination of household engagement
Externí odkaz:
https://doaj.org/article/3ab00a9f2a22412ca2f078ce5e009304
Autor:
Yuta Ishikawa, Emma M. Laing, Alex K. Anderson, Donglan Zhang, Joseph M. Kindler, Rupal Trivedi-Kapoor, Elisabeth L. P. Sattler
Publikováno v:
Diabetes Epidemiology and Management, Vol 9, Iss , Pp 100109- (2023)
Aims: The objective of the study was to compare screening performances of HbA1c, fasting plasma glucose (FPG), and two-hour plasma glucose (2hPG) in heart failure (HF) patients. Methods: We included 237 HF patients aged >20 years without history of d
Externí odkaz:
https://doaj.org/article/62dcde3f580a429bbb5feba4512c086d
Autor:
Guangzong Chen, Wenyan Jia, Yifan Zhao, Zhi-Hong Mao, Benny Lo, Alex K. Anderson, Gary Frost, Modou L. Jobarteh, Megan A. McCrory, Edward Sazonov, Matilda Steiner-Asiedu, Richard S. Ansong, Thomas Baranowski, Lora Burke, Mingui Sun
Publikováno v:
Frontiers in Artificial Intelligence, Vol 4 (2021)
Malnutrition, including both undernutrition and obesity, is a significant problem in low- and middle-income countries (LMICs). In order to study malnutrition and develop effective intervention strategies, it is crucial to evaluate nutritional status
Externí odkaz:
https://doaj.org/article/07c60257d17442fea7fef172b02c4af5
Autor:
Wenyan Jia, Yiqiu Ren, Boyang Li, Britney Beatrice, Jingda Que, Shunxin Cao, Zekun Wu, Zhi-Hong Mao, Benny Lo, Alex K. Anderson, Gary Frost, Megan A. McCrory, Edward Sazonov, Matilda Steiner-Asiedu, Tom Baranowski, Lora E. Burke, Mingui Sun
Publikováno v:
Sensors, Vol 22, Iss 4, p 1493 (2022)
Knowing the amounts of energy and nutrients in an individual’s diet is important for maintaining health and preventing chronic diseases. As electronic and AI technologies advance rapidly, dietary assessment can now be performed using food images ob
Externí odkaz:
https://doaj.org/article/4f98f5a75d684b36a2a0f2e4ba0a749f
Publikováno v:
Journal of American College Health. :1-7
Western diet is associated with chronic disease risk, and degree of dietary acculturation can impact susceptibility. This study sought to understand the factors associated with changes in food consumption habits among international students at a larg
Autor:
Marla Reicks, Karina R. Lora, Yichen Jin, Alex K. Anderson, Lillie Monroe-Lord, Blake L. Jones, Glade L. Topham, Jinan Banna, Carolyn Gunther, Laura C. Hopkins, Rickelle Richards, Siew Sun Wong
Publikováno v:
Journal of the Academy of Nutrition and Dietetics.
Autor:
Yuta Ishikawa, Emma M. Laing, Alex K. Anderson, Donglan Zhang, Joseph M. Kindler, Rupal Trivedi-Kapoor, Elisabeth L.P. Sattler
Publikováno v:
Nutrition, metabolism, and cardiovascular diseases : NMCD. 32(8)
Heart failure (HF) patients are at risk of developing type 2 diabetes. This study examined the association between adherence to the Dietary Approaches to Stop Hypertension (DASH) diet and insulin resistance among U.S. adults with HF.Using data from N
Autor:
Yuta Ishikawa, Richard D. Lewis, Emma M. Laing, Alex K. Anderson, Donglan Zhang, Arshed A. Quyyumi, Sandra B. Dunbar, Rupal Trivedi-Kapoor, Elisabeth L.P. Sattler
Publikováno v:
Diabetes research and clinical practice. 184
This study estimated national prevalence and trends of diagnosed and undiagnosed type 2 diabetes mellitus (T2DM) and prediabetes among heart failure (HF) patients in the U.S.This cross-sectional study included 527 participants aged 20+ years with a d
Autor:
Jianing Qiu, Frank P.-W. Lo, Xiao Gu, Modou L. Jobarteh, Wenyan Jia, Tom Baranowski, Matilda Steiner-Asiedu, Alex K. Anderson, Megan A. Mccrory, Edward Sazonov, Mingui Sun, Gary Frost, Benny Lo
Camera-based passive dietary intake monitoring is able to continuously capture the eating episodes of a subject, recording rich visual information, such as the type and volume of food being consumed, as well as the eating behaviors of the subject. Ho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b8d5285a3f906a578f10707178f0fdc7
http://arxiv.org/abs/2107.00372
http://arxiv.org/abs/2107.00372
Publikováno v:
International Journal of Pediatrics and Child Health. 3:2-9
Objective: The purpose of the study was to conduct a needs assessment of families of obese children to guide the development of a childhood obesity intervention program. Method: This was a cross-sectional design that used a structured questionnaire c