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pro vyhledávání: '"Alessio Manfredi"'
Autor:
Patrizio Lorusso, Annamaria Pandiscia, Alessio Manfredi, Giuseppina Marilia Tantillo, Valentina Terio
Publikováno v:
Italian Journal of Food Safety (2024)
Hepatitis E is a disease sustained by RNA viruses, which have four different genotypes, all of which are responsible for acute forms of hepatitis. Genotypes 1 and 2 infect only humans, causing epidemics mainly transmitted by contaminated water, while
Externí odkaz:
https://doaj.org/article/316faabcea0d4163aef6bdb4da0bcaeb
Autor:
Annamaria Pandiscia, Patrizio Lorusso, Alessio Manfredi, Elisabetta Bonerba, Giancarlo Bozzo, Giuseppina M. Tantillo, Valentina Terio
Publikováno v:
Agriculture, Vol 14, Iss 4, p 583 (2024)
Nosema apis and Nosema ceranae are two well-known pathogens affecting the health of honeybees. To help understand how honeybee colonies are affected by these pathogens, the aim of this study was to analyze the impact of Nosema ceranae and Nosema apis
Externí odkaz:
https://doaj.org/article/ff3355ffefb64ac59fdba9f171314e3a
Autor:
Elisabetta Bonerba, Fatmira Shehu, Annamaria Pandiscia, Patrizio Lorusso, Alessio Manfredi, Aleksandra Huter, Giuseppina M. Tantillo, Sara Panseri, Maria Nobile, Valentina Terio
Publikováno v:
Foods, Vol 13, Iss 8, p 1235 (2024)
Anthropogenic activities lead to the spread of chemicals and biological materials, including plastic waste, toxic metals, and pharmaceuticals, of which the impact on the Mediterranean Sea is of high concern. In this context, the EU Interreg Italy-Alb
Externí odkaz:
https://doaj.org/article/c9f89d29cc04404f83267164e4b97c1b
Autor:
Annamaria Pandiscia, Patrizio Lorusso, Alessio Manfredi, Gloria Sánchez, Valentina Terio, Walter Randazzo
Publikováno v:
Foods, Vol 13, Iss 6, p 850 (2024)
Cold plasma is a promising alternative for water treatment owing to pathogen control and a plethora of issues in the agriculture and food sectors. Shellfish pose a serious risk to public health and are linked to large viral and bacterial outbreaks. H
Externí odkaz:
https://doaj.org/article/e4c504b4886446729bdad066c62e24a1
Management of Laying Hen Farms in France Infected by Salmonella spp.: Comparison of Three Strategies
Autor:
Valentina Terio, Alessio Manfredi, Michela Maria Dimuccio, Gaia Casalino, Francesco Luposella, Caterina Losacco, Elisabetta Bonerba, Edmondo Ceci, Elena Circella, Marialaura Corrente, Giancarlo Bozzo
Publikováno v:
Agriculture, Vol 13, Iss 8, p 1490 (2023)
The presence of Salmonella spp. on laying hen farms turns out to be a major problem for public health reasons, mainly related to foodborne illnesses that may arise due to ingestion of contaminated eggs. When Salmonella spp. infection on farms is conf
Externí odkaz:
https://doaj.org/article/9340a79d81804949a876954efb0c2e65
Akademický článek
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Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 12, p 10173 (2023)
Since the spinal cord has traditionally been considered a bundle of long fibers connecting the brain to all parts of the body, the study of its role has long been limited to peripheral sensory and motor control. However, in recent years, new studies
Externí odkaz:
https://doaj.org/article/a7bde0dc66464e27944f8480239a2b39
Publikováno v:
Brain Sciences, Vol 12, Iss 9, p 1265 (2022)
New approaches in aphasia rehabilitation have recently identified the crucial role of executive functions (EFs) in language recovery, especially for people with severe aphasia (PWSA). Indeed, EFs include high-order cognitive abilities such as plannin
Externí odkaz:
https://doaj.org/article/a6057a7bd308441f83b966990d89804d