Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Alessandro Mazzette"'
Autor:
Gianni Battacone, Ana Helena Dias Francesconi, Antonio Fenu, Marco Acciaro, Mauro Decandia, Alessandro Mazzette
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 631-633 (2010)
An experiment was carried out to study the excretion of aflatoxin M1(AFM1) in milk of three goats fed a single dose (0.8mg/head) of pure aflatoxin B1 (AFB1). The values of AFM1 concentration excreted in milk was highly variable among goats, even if t
Externí odkaz:
https://doaj.org/article/18a23f3309794bf694e966238834f7c7
Autor:
Anna Nudda, Natalia Castañares Castro, Alessandro Mazzette, Giuliana Canu, Maura Farinacci, Giuseppe Pulina, Monica Colitti
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 652-654 (2010)
The significance of cytological evolution of alveolar cells explains differences in milk yield that resulted in a different shape of lactation curve. In this paper, investigation of cellular background for this pattern was studied morphometrically in
Externí odkaz:
https://doaj.org/article/b1fd4ea7946c49ecb3f3428f8a971077
Autor:
Giuseppe Pulina, Anna Nudda, Gianni Battacone, Corrado Dimauro, Alessandro Mazzette, Giovanni Bomboi, Basilio Floris
Publikováno v:
Italian Journal of Animal Science, Vol 11, Iss 2, p e28 (2012)
Ten Sarda dairy ewes (5 with high Body Condition Score: H-BCS, BCS>2.5; BW 48.8±5.4 kg; 5 with low BCS: L-BCS, BCS
Externí odkaz:
https://doaj.org/article/e428f107dfb34d88a03d51ac359e963f
Autor:
Basilio Floris, Giovanni Bomboi, Alessandro Mazzette, Corrado Dimauro, Gianni Battacone, Anna Nudda, Giuseppe Pulina
Publikováno v:
Italian Journal of Animal Science, Vol 11, Iss 2, Pp e28-e28 (2012)
Ten Sarda dairy ewes (5 with high Body Condition Score: H-BCS, BCS>2.5; BW 48.8±5.4 kg; 5 with low BCS: L-BCS, BCS
Externí odkaz:
https://doaj.org/article/83229c5ada154689a7659738f46a1d74
Autor:
Giuseppe Pulina, Stefania Paola De Filippis, Roberto Miniero, Anna Rita Fulgenzi, Anna Laura Iamiceli, Alessandro Mazzette, Gianfranco Brambilla, Vittorio Abate
Publikováno v:
Journal of Agricultural and Food Chemistry. 59:8513-8517
An observational study was set up to evaluate how the quality of the environment may influence the levels of of PCDDs, PCDFs, and DL-PCBs in sheep's milk. Seven farms under natural and anthropogenic pressures were considered, along with an inventory
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::afeda5ba5a7c4c6b9a2f79a17c928bc7
https://doi.org/10.1021/jf2010673
https://doi.org/10.1021/jf2010673
Publikováno v:
Italian Journal of Animal Science, Vol 4, Iss 2s, Pp 342-344 (2010)
Scopus-Elsevier
Scopus-Elsevier
The concentrations of whole casein and fat are the factors which play the most important role in determining the cheese-making qualities of milk. Plasmin (PL) is the main proteolytic enzyme in milk and has been found to be associated with enhanced ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa5ab17a2d569421e921fcec08e1bb21
https://doi.org/10.4081/ijas.2005.2s.342
https://doi.org/10.4081/ijas.2005.2s.342
Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s (2010)
In species characterized by a cotyledonary placenta, as sheep, the relative contribution of maternally derived and placenta synthesized fatty acids is not fully understood. For this reason, the FA composition of mother muscle and the deposition of FA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d1e64fc2a293e48f3695a36ff5bcc51c
https://doi.org/10.4081/ijas.2007.1s.535ijas.2007.1s.573
https://doi.org/10.4081/ijas.2007.1s.535ijas.2007.1s.573
Autor:
Giuseppe Pulina, Salvatore Pier Giacomo Rassu, Gianni Battacone, Paola Nicolussi, Alessandro Mazzette, Giuseppe Enne
Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s (2010)
The aim of this research was to evaluate the effect of ewes management during the post-shearing period on milk production and quality. Forty-eight 2-4-year-old Sarda ewes, in mid-late lactation, were used. The trial lasted from 30th May to 9th June 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0657d77528779c948f01dd485f77c8f7
http://www.aspajournal.it/index.php/ijas/article/view/1716
http://www.aspajournal.it/index.php/ijas/article/view/1716
Autor:
Alessandro Mazzette, Monica Colitti, Maura Farinacci, Giuseppe Pulina, Anna Nudda, Natalia Castañares Castro, Giuliana Canu
Publikováno v:
Scopus-Elsevier
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 652-654 (2010)
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 652-654 (2010)
The significance of cytological evolution of alveolar cells explains differences in milk yield that resulted in a different shape of lactation curve. In this paper, investigation of cellular background for this pattern was studied morphometrically in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f24b50ed880e461395a14e7a9555f42
http://www.scopus.com/inward/record.url?eid=2-s2.0-78449301310&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-78449301310&partnerID=MN8TOARS
