Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Alessandro, Maccelli"'
Autor:
Alba Lasalvia, Francesco Cairone, Stefania Cesa, Alessandro Maccelli, Maria Elisa Crestoni, Luigi Menghini, Simone Carradori, Beatrice Marinacci, Marialucia Gallorini, Osama Elsallabi, Mirko Pesce, Antonia Patruno
Publikováno v:
Antioxidants, Vol 11, Iss 11, p 2088 (2022)
‘Sulmona red garlic’ is an Italian variety characterized by a red tunica surrounding a white bulb. Red tunicae and non-commercial small bulbs are food wastes that must be studied for their added value. Hydroalcoholic extracts, obtained by separat
Externí odkaz:
https://doaj.org/article/a56a71c5d96f4ff5b3d6d54cd18e4789
Autor:
Mattia Spano, Alessandro Maccelli, Giacomo Di Matteo, Cinzia Ingallina, Mariangela Biava, Maria Elisa Crestoni, Jean-Xavier Bardaud, Anna Maria Giusti, Alessia Mariano, Anna Scotto D’Abusco, Anatoly P. Sobolev, Alba Lasalvia, Simonetta Fornarini, Luisa Mannina
Publikováno v:
Molecules, Vol 26, Iss 17, p 5412 (2021)
The metabolite profile of fresh Goji berries from two cultivars, namely Big Lifeberry (BL) and Sweet Lifeberry (SL), grown in the Lazio region (Central Italy) and harvested at two different periods, August and October, corresponding at the beginning
Externí odkaz:
https://doaj.org/article/6006779fce3a49aeb64db07ef0ad7d63
Autor:
Federica Rinaldi, Linda Maurizi, Antonietta Lucia Conte, Massimiliano Marazzato, Alessandro Maccelli, Maria Elisa Crestoni, Patrizia Nadia Hanieh, Jacopo Forte, Maria Pia Conte, Carlo Zagaglia, Catia Longhi, Carlotta Marianecci, Maria Grazia Ammendolia, Maria Carafa
Publikováno v:
Pharmaceutics, Vol 13, Iss 2, p 134 (2021)
Satureja montana essential oil (SEO) presents a wide range of biological activities due to its high content of active phytochemicals. In order to improve the essential oil’s (EO) properties, oil in water nanoemulsions (NEs) composed of SEO and Twee
Externí odkaz:
https://doaj.org/article/e748585bf6b84df78d803d649c96823d
Autor:
Alessandro Maccelli, Simone Carradori, Valentina Puca, Francesca Sisto, Paola Lanuti, Maria Elisa Crestoni, Alba Lasalvia, Raffaella Muraro, Helena Bysell, Antonella Di Sotto, Stefan Roos, Rossella Grande
Publikováno v:
Microorganisms, Vol 8, Iss 11, p 1653 (2020)
The aim of the work is to assess the antimicrobial activities of Cell Free Supernatants (CFS) and Membrane Vesicles (MVs), produced by Lactobacillus reuteri DSM 17938, versus Gram-positive and Gram-negative bacteria and investigate their metabolic pr
Externí odkaz:
https://doaj.org/article/4ef72c5bfc4d47199be0cf1c80053aee
Autor:
Cinzia Ingallina, Alessandro Maccelli, Mattia Spano, Giacomo Di Matteo, Antonella Di Sotto, Anna Maria Giusti, Giuliana Vinci, Silvia Di Giacomo, Mattia Rapa, Salvatore Ciano, Caterina Fraschetti, Antonello Filippi, Giovanna Simonetti, Carlos Cordeiro, Marta Sousa Silva, Maria Elisa Crestoni, Anatoly P. Sobolev, Simonetta Fornarini, Luisa Mannina
Publikováno v:
Antioxidants, Vol 9, Iss 10, p 1027 (2020)
Torpedino di Fondi (TF) is a hybrid tomato landrace developed in Sicily and recently introduced in the south Lazio area along with the classical San Marzano (SM) cultivar. The present study aimed at characterizing TF tomatoes at both pink and red rip
Externí odkaz:
https://doaj.org/article/1706ebbb7df44ad7a52b11745b6ee37d
Autor:
Patruno, Alba Lasalvia, Francesco Cairone, Stefania Cesa, Alessandro Maccelli, Maria Elisa Crestoni, Luigi Menghini, Simone Carradori, Beatrice Marinacci, Marialucia Gallorini, Osama Elsallabi, Mirko Pesce, Antonia
Publikováno v:
Antioxidants; Volume 11; Issue 11; Pages: 2088
‘Sulmona red garlic’ is an Italian variety characterized by a red tunica surrounding a white bulb. Red tunicae and non-commercial small bulbs are food wastes that must be studied for their added value. Hydroalcoholic extracts, obtained by separat
Autor:
Davide, Corinti, Alessandro, Maccelli, Barbara, Chiavarino, Markus, Schütz, Aude, Bouchet, Otto, Dopfer, Maria Elisa, Crestoni, Simonetta, Fornarini
Publikováno v:
Chemistry (Weinheim an der Bergstrasse, Germany). 28(33)
The structure of an isolated Ag
Autor:
Maria Elisa Crestoni, António E. N. Ferreira, Carlos Cordeiro, Alessandro Maccelli, M. Sousa Silva, Marisa Maia, Amana da Silva Figueiredo, Rui Nascimento
Publikováno v:
Acta Horticulturae. :575-580
Grapevine (Vitis vinifera L.) is one of the most important crops in the world. Domesticated V. vinifera cultivars frequently used for wine production are highly susceptible to different diseases, including downy mildew, one of the most destructive vi
Autor:
Maria Elisa Crestoni, Maria Grazia Ammendolia, Maria Carafa, Antonietta Lucia Conte, Catia Longhi, Alessandro Maccelli, Patrizia Nadia Hanieh, Jacopo Forte, Linda Maurizi, Federica Rinaldi, Massimiliano Marazzato, Carlo Zagaglia, Maria Pia Conte, Carlotta Marianecci
Publikováno v:
Pharmaceutics
Volume 13
Issue 2
Pharmaceutics, Vol 13, Iss 134, p 134 (2021)
Volume 13
Issue 2
Pharmaceutics, Vol 13, Iss 134, p 134 (2021)
Satureja montana essential oil (SEO) presents a wide range of biological activities due to its high content of active phytochemicals. In order to improve the essential oil&rsquo
s (EO) properties, oil in water nanoemulsions (NEs) composed of SEO
s (EO) properties, oil in water nanoemulsions (NEs) composed of SEO
Autor:
Federica, Rinaldi, Linda, Maurizi, Antonietta Lucia, Conte, Massimiliano, Marazzato, Alessandro, Maccelli, Maria Elisa, Crestoni, Patrizia Nadia, Hanieh, Jacopo, Forte, Maria Pia, Conte, Carlo, Zagaglia, Catia, Longhi, Carlotta, Marianecci, Maria Grazia, Ammendolia, Maria, Carafa
Publikováno v:
Pharmaceutics
Satureja montana essential oil (SEO) presents a wide range of biological activities due to its high content of active phytochemicals. In order to improve the essential oil’s (EO) properties, oil in water nanoemulsions (NEs) composed of SEO and Twee