Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Alessandra De Giani"'
Autor:
Jessica Zampolli, Alessandra De Giani, Massimiliano Rossi, Margherita Finazzi, Patrizia Di Gennaro
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Modern lifestyle greatly influences human well-being. Indeed, nowadays people are centered in the cities and this trend is growing with the ever-increasing population. The main habitat for modern humans is defined as the built environment (BE). The m
Externí odkaz:
https://doaj.org/article/458ce51290e2495690c2462918be77a9
Autor:
Alessandra De Giani, Federica Perillo, Alberto Baeri, Margherita Finazzi, Federica Facciotti, Patrizia Di Gennaro
Publikováno v:
PLoS ONE, Vol 19, Iss 4, p e0301822 (2024)
The human gut is a complex environment where the microbiota and its metabolites play a crucial role in the maintenance of a healthy state. The aim of the present work is the reconstruction of a new in vitro minimal human gut microbiota resembling the
Externí odkaz:
https://doaj.org/article/fec0d86dd9f94e64a993e79941f11b1d
Autor:
Alessandra De Giani, Monica Oldani, Matilde Forcella, Marina Lasagni, Paola Fusi, Patrizia Di Gennaro
Publikováno v:
International Journal of Molecular Sciences, Vol 24, Iss 1, p 373 (2022)
Oxidative stress caused by reactive oxygen species (ROS, O2•−, HO•, and H2O2) affects the aging process and the development of several diseases. A new frontier on its prevention includes functional foods with both specific probiotics and natura
Externí odkaz:
https://doaj.org/article/e262b9bebaa74396840d38fca3d2061f
Autor:
Alessandra De Giani, Stefania Pagliari, Jessica Zampolli, Matilde Forcella, Paola Fusi, Ilaria Bruni, Luca Campone, Patrizia Di Gennaro
Publikováno v:
Foods, Vol 11, Iss 20, p 3202 (2022)
Cinnamon polyphenols are known as health-promoting agents. However, their positive impact depends on the extraction method and their bioaccessibility after digestion. In this work, cinnamon bark polyphenols were extracted in hot water and subjected t
Externí odkaz:
https://doaj.org/article/4dbe8b30aea24be8989b1986b3347f63
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
The attention towards the bacteria associated with human health is growing more and more, above all regarding the bacteria that inhabit the niches offered by the human body, i.e., the gastrointestinal tract, skin, vaginal environment, and lungs. Amon
Externí odkaz:
https://doaj.org/article/45b8e400141f4d63a3ca7552f068d813
Autor:
Alessandra De Giani, Federica Bovio, Matilde Forcella, Paola Fusi, Guido Sello, Patrizia Di Gennaro
Publikováno v:
AMB Express, Vol 9, Iss 1, Pp 1-11 (2019)
Abstract In this paper, we demonstrate that the antimicrobial activity of L. plantarum PBS067 strain against antagonist microorganisms was mediated by the production of a bacteriocin-like compound secreted at the stationary phase of the growth. The n
Externí odkaz:
https://doaj.org/article/74171f1370fb4cd9ab880e21e9586d2d
Autor:
Alessandra De Giani, Anna Sandionigi, Jessica Zampolli, Angela Michelotti, Francesco Tursi, Massimo Labra, Patrizia Di Gennaro
Publikováno v:
Microorganisms, Vol 10, Iss 6, p 1256 (2022)
The gut microbiota is implicated in diverse interactions affecting human health. The present study reports a randomized, double-blind, placebo-controlled clinical study conducted by administering a new synbiotic formulation composed of two Lactobacil
Externí odkaz:
https://doaj.org/article/b2e4de8e1fe04a488a2df39f030ab5f3
Autor:
Jessica Zampolli, Alessandra De Giani, Alessandra Di Canito, Guido Sello, Patrizia Di Gennaro
Publikováno v:
Microorganisms, Vol 10, Iss 2, p 475 (2022)
Rhodococcus members excrete secondary metabolites, especially compounds which act as biosurfactants. In this work, we demonstrated the ability of Rhodococcus opacus R7 to produce a novel bioactive compound belonging to the class of biosurfactants wit
Externí odkaz:
https://doaj.org/article/61528b835c8d4a27ab5123cf177d43ce
Autor:
Alessandra De Giani, Federica Bovio, Matilde Emma Forcella, Marina Lasagni, Paola Fusi, Patrizia Di Gennaro
Publikováno v:
Foods, Vol 10, Iss 11, p 2536 (2021)
Maitake (Grifola frondosa) is a medicinal mushroom known for its peculiar biological activities due to the presence of functional components, including dietary fibers and glucans, that can improve human health through the modulation of the gut microb
Externí odkaz:
https://doaj.org/article/3a6e4cc5e4df4e5cbf324866eb8a129b
Autor:
Anna Sandionigi, Alessandra De Giani, Francesco Tursi, Angela Michelotti, Enza Cestone, Silvana Giardina, Jessica Zampolli, Patrizia Di Gennaro
Publikováno v:
BioMed Research International, Vol 2022 (2022)
BioMed Research International
BioMed Research International
The decline of the immune system with aging leads elderly people to be more susceptible to infections, posing high risk for their health. Vaccination is thus important to cope with this risk, even though not always effective. As a strategy to improve