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Depression among Brazilian medical students exposed to remote learning and the role of scopophobia.

Autor: Alencar MS; Medical Education Department, Unichristus University Center, Fortaleza, Brazil., Kubrusly M; Medical Education Department, Unichristus University Center, Fortaleza, Brazil., Aquino BOA; Medical Education Department, Unichristus University Center, Fortaleza, Brazil., Viana IN; Medical Education Department, Unichristus University Center, Fortaleza, Brazil., Morais PI; Medical Education Department, Unichristus University Center, Fortaleza, Brazil., Rocha HAL; Medical Education Department, Unichristus University Center, Fortaleza, Brazil.; Community Health Department, Federal University of Ceará, Fortaleza, Brazil.

Publikováno v: Medical teacher [Med Teach] 2024 Jan; Vol. 46 (1), pp. 102-109. Date of Electronic Publication: 2023 Jul 24.

A non-expensive bidimensional assessment can detect subtle alterations in gait performance in people in the early stages of Parkinson's disease.

Autor: d'Alencar MS; Department of Physical Therapy, Speech Therapy and Occupational Therapy, Faculty of Medical Science, University of São Paulo, São Paulo, Brazil., Santos GV; Department of Physical Therapy, Speech Therapy and Occupational Therapy, Faculty of Medical Science, University of São Paulo, São Paulo, Brazil., Helene AF; Department of Physiology, Institute of Biosciences, University of São Paulo, São Paulo, Brazil., Roque AC; Department of Physics, School of Philosophy, Sciences and Letters of Ribeirão Preto, University of São Paulo, Ribeirão Preto, Brazil., Miranda JGV; Laboratory of Biosystems, Institute of Physics, Federal University of Bahia, Salvador, Brazil., Piemonte MEP; Department of Physical Therapy, Speech Therapy and Occupational Therapy, Faculty of Medical Science, University of São Paulo, São Paulo, Brazil.

Publikováno v: Frontiers in neurology [Front Neurol] 2023 Apr 19; Vol. 14, pp. 1101650. Date of Electronic Publication: 2023 Apr 19 (Print Publication: 2023).

Modification of Antibiotic Activity by Fixed Oil of the Artocarpus heterophyllus Almond against Standard and Multidrug-Resistant Bacteria Strains.

Autor: Dias CJF; Laboratory Analysis Physical Chemistry of Food, Faculty of Technology Cariri, Juazeiro do Norte 63041-190, Brazil., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., de Sousa CDT; Laboratory Analysis Physical Chemistry of Food, Faculty of Technology Cariri, Juazeiro do Norte 63041-190, Brazil., de Araújo-Neto JB; Department of Biological Chemistry, Laboratory of Microbiology and Molecular Biology, Program of Post-Graduation in Molecular Bioprospection, Regional University of Cariri, Crato 63105-000, Brazil., Tintino SR; Department of Biological Chemistry, Laboratory of Microbiology and Molecular Biology, Program of Post-Graduation in Molecular Bioprospection, Regional University of Cariri, Crato 63105-000, Brazil., Oliveira-Tintino CDM; Department of Biological Chemistry, Laboratory of Microbiology and Molecular Biology, Program of Post-Graduation in Molecular Bioprospection, Regional University of Cariri, Crato 63105-000, Brazil., Araújo IM; Department of Biological Chemistry, Laboratory of Microbiology and Molecular Biology, Program of Post-Graduation in Molecular Bioprospection, Regional University of Cariri, Crato 63105-000, Brazil., Coutinho HDM; Department of Biological Chemistry, Laboratory of Microbiology and Molecular Biology, Program of Post-Graduation in Molecular Bioprospection, Regional University of Cariri, Crato 63105-000, Brazil., Costa MGM; Laboratory of Instrumental Chemistry, Nucleus of Technology and Industrial Quality of Ceará, Fortaleza 60440-552, Brazil., Lima CG; Laboratory of Instrumental Chemistry, Nucleus of Technology and Industrial Quality of Ceará, Fortaleza 60440-552, Brazil., de Alencar MS; Laboratory of Instrumental Chemistry, Nucleus of Technology and Industrial Quality of Ceará, Fortaleza 60440-552, Brazil., Carrascosa C; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain., Saraiva A; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain., de Sousa EO; Laboratory Analysis Physical Chemistry of Food, Faculty of Technology Cariri, Juazeiro do Norte 63041-190, Brazil.

Publikováno v: Biology [Biology (Basel)] 2022 Dec 16; Vol. 11 (12). Date of Electronic Publication: 2022 Dec 16.