Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Alena Lorencova"'
Autor:
Alena Lorencova, Michal Slany
Publikováno v:
Potravinarstvo, Vol 10, Iss 1, Pp 282-286 (2016)
Yersiniosis is the third most frequently reported zoonosis in the European Union and Yersinia enterocolitica is the most common species causing human infections. Pigs are assumed to be the main reservoir of human pathogenic Y. enterocolitica with the
Externí odkaz:
https://doaj.org/article/16ee22594af24d1f8b255869ce9b5eef
Publikováno v:
Potravinarstvo, Vol 9, Iss 1, Pp 288-292 (2015)
Toxoplasma gondii is the causative agent of the most common parasitic infection in humans. Almost all warm-blooded animals, as well as humans, can act as intermediate hosts that harbour infective cysts in their tissues. Felids act as definitive hosts
Externí odkaz:
https://doaj.org/article/8b46b4f97f474c46b220d4d36bb33d00
Publikováno v:
Meat Science. 155:20-26
Mycobacterium avium subsp. paratuberculosis (MAP), the etiological agent of paratuberculosis, is considered to be a potential zoonotic pathogen and meat is one of the sources of MAP exposure for humans. MAP has been shown to be relatively resistant t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f999f73f28a9a5dce1cd6692b662dfb8
https://doi.org/10.1016/j.meatsci.2019.04.023
https://doi.org/10.1016/j.meatsci.2019.04.023
Autor:
Alena Lorencova, Radim Plhal, Michal Slany, Jiri Kamler, Nikol Reslová, Jakub Drimaj, Lucie Škorpíková
Publikováno v:
International Journal of Food Microbiology. 286:75-79
Toxoplasma gondii is an important ubiquitous protozoan parasite, which can infect almost all warm-blooded vertebrates, including humans. The diagnosis of T. gondii infection is crucial for the prevention, surveillance, and control of its transmission
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b57cec7dc5a480dca99fcbc16ab79bdc
https://doi.org/10.1016/j.ijfoodmicro.2018.07.019
https://doi.org/10.1016/j.ijfoodmicro.2018.07.019
Publikováno v:
Veterinární medicína. 62:16-28
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e2e1239a67450963f43723b1fd40383d
https://doi.org/10.17221/70/2016-vetmed
https://doi.org/10.17221/70/2016-vetmed
Publikováno v:
International Journal of Food Microbiology. 238:252-255
Toxoplasmosis is a major public health issue, due to the presence of Toxoplasma gondii, mainly in pork. The aim of this study was to determine the occurrence of T. gondii in pigs and wild boars bred in different production systems in the Czech Republ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f36fd2b02047870179939291894678a8
https://doi.org/10.1016/j.ijfoodmicro.2016.09.020
https://doi.org/10.1016/j.ijfoodmicro.2016.09.020
Autor:
Michal Slany, Alena Lorencova
Publikováno v:
Potravinarstvo, Vol 10, Iss 1, Pp 282-286 (2016)
Yersiniosis is the third most frequently reported zoonosis in the European Union and Yersinia enterocolitica is the most common species causing human infections. Pigs are assumed to be the main reservoir of human pathogenic Y.enterocolitica with the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8fb4c026c3fe76d1e95e6554dc5f3007
https://doi.org/10.5219/616
https://doi.org/10.5219/616
Publikováno v:
Foodborne Pathogens and Disease. 13:275-279
Human yersiniosis caused by pathogenic Yersinia spp. is one of the most common reported zoonoses in the European Union and pigs are considered as the major reservoir of these bacteria. Serological testing represents a suitable method to obtain inform
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b1c38ad2b0d4852e89ccdfbb5f03740
https://doi.org/10.1089/fpd.2015.2086
https://doi.org/10.1089/fpd.2015.2086
Autor:
D. Marosevic, I. Borodacova, I. Vrtkova, Vladimir Babak, Alena Lorencova, D. Cervinkova, Z. Jaglic, H. Vlkova, J. Makovcova
Publikováno v:
Veterinární medicína. 58:567-575
A total of 669 individual cow milk samples originating from asymptomatic cows from 16 dairy farms were examined for the presence of microorganisms with the potential to cause mastitis. Coagulase-negative staphy - lococci clearly predominated (53.5% p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cddfb1b5c9b89adebecf5e3d1903cc7d
https://doi.org/10.17221/7138-vetmed
https://doi.org/10.17221/7138-vetmed
Autor:
Michal Slany, Ivo Pavlik, Barbora Klanicova, H. Vlkova, Petr Kralik, Jitka Makovcova, Alena Lorencova
Publikováno v:
International Journal of Food Science & Technology. 48:533-538
Summary Fish mycobacteriosis should be considered as one possible means of transmission of mycobacterial infections to humans. In our study, we examined the survival of three field Mycobacterium avium subsp. hominissuis (MAH) isolates in fish meat du
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81ed9706521f55686fac3fe9bad80754
https://doi.org/10.1111/j.1365-2621.2012.03215.x
https://doi.org/10.1111/j.1365-2621.2012.03215.x