Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Alena Šedivá"'
Publikováno v:
Czech Journal of Food Sciences, Vol 26, Iss 3, Pp 190-198 (2008)
Rheological and textural characteristics were studied in a set of 11 samples of yoghurt-modified mayonnaise at 15, 20, and 25°C. The rheometer Rheostress 300 was used to determine the static yield value, apparent viscosity, thixotropy, and elasticit
Externí odkaz:
https://doaj.org/article/9bd026836f1b4264909eba81afe47d37
Publikováno v:
Czech Journal of Food Sciences, Vol 26, Iss 2, Pp 139-145 (2008)
Experimental samples simulated the composition of vermouths. In all experiments, 0.01% quinine was used as a standard bitter substance. Sucrose increased the acceptability in the concentration range of up to 14%, remaining constant at higher concentr
Externí odkaz:
https://doaj.org/article/8b7ed071d3b64ff685c6e1adac18dd9b
Publikováno v:
Czech Journal of Food Sciences, Vol 24, Iss 6, Pp 283-287 (2006)
Sensory profiles of saccharin, acesulfame K, aspartame, and neotame were compared with that of sucrose in three different types of water (tap water, commerical Crystalis water, and distilled water) under the conditions of the respective ISO standards
Externí odkaz:
https://doaj.org/article/a963d9af1476423d91185e4b3b9630dc
Autor:
Miloš Šunderić, Dragana Robajac, Jaroslav Katrlík, Peter Gemeiner, Alena Šedivá, Goran Miljuš, Olgica Nedić
Publikováno v:
Biotechnology and Applied Biochemistry. 63:457-464
Glycosylation is co- and posttranslational modifications affecting proteins. The glycopattern changes are associated with changes in biological function and are involved in many diseases including cancer. We present the lectin-based protein microarra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cdb3a552f0f0fb4c45c5894d4524fb25
https://doi.org/10.1002/bab.1407
https://doi.org/10.1002/bab.1407
Autor:
Jan Tkac, Pavol Kunzo, Markéta Ilčíková, Eduard Jane, Dusan Velic, Alena Šedivá, Peter Kasak, Alica Vikartovská, Tomas Bertok, Jaroslav Filip, Martina Mravcova, P. Lobotka, V. Šmatko, Jozef Rovenský
Publikováno v:
Langmuir
Impedimetric lectin biosensors capable of recognizing two different carbohydrates (galactose and sialic acid) in glycans attached to antibodies isolated from human serum were prepared. The first step entailed the modification of a gold surface by a s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79fd931b3ab6eae819cc5cacbf5671b2
https://doi.org/10.1021/acs.langmuir.5b00944
https://doi.org/10.1021/acs.langmuir.5b00944
Genetic diversity and phylogenetic origin of brown trout Salmo trutta populations in eastern Balkans
Autor:
Tihomir Stefanov, Apostolos Apostolou, Saša Marić, Muhammet Gaffaroğlu, Jan Kohout, Alena Šedivá, Vlastimil Šlechta
Publikováno v:
Biologia. 68:1229-1237
WOS: 000325811700034 The study focuses on the phylogenetic origin and genetic diversity of brown trout in the eastern part of the Balkan Peninsula. It further aims to reveal the impact of human-mediated transfers and stocking with non-indigenous trou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d19e196138033f78a5b0e0518d2287b
https://doi.org/10.2478/s11756-013-0271-6
https://doi.org/10.2478/s11756-013-0271-6
Publikováno v:
Fisheries Management and Ecology. 19:252-263
Stocking has had a considerable effect on wild brown trout, Salmo trutta L., populations throughout Europe. To elucidate this impact and to outline further management strategies, the genetic structure of 25 wild populations and five hatchery stocks f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1ed3cc7c6c660133ad0bf13aa8533607
https://doi.org/10.1111/j.1365-2400.2011.00828.x
https://doi.org/10.1111/j.1365-2400.2011.00828.x
Autor:
Danica Mislovičová, Jozef Lukáč, Miroslava Petrikova, Jozef Rovenský, Peter Kasak, Ludmila Klukova, Alena Šedivá, Tomas Bertok, Anita Andicsová-Eckstein, Jaroslav Filip, Alica Vikartovská, Jaroslav Katrlík, Jaroslav Mosnáček, Richard Imrich, Jan Tkac
Systemic sclerosis (SSc) is an autoimmune disease seriously affecting patient’s quality of life. The heterogeneity of the disease also means that identification and subsequent validation of biomarkers of the disease is quite challenging. A fully va
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a922a3ca67f355fcab36fda48f2cc9c
https://hdl.handle.net/10576/5034
https://hdl.handle.net/10576/5034
Autor:
Ludmila Klukova, Alena Šedivá, Richard Imrich, Mária Omastová, Lucia Chovanova, Miroslav Vlcek, Tomas Bertok, Peter Kasak, Alica Vikartovská, Vladislav Semak, Matej Mičušík, Jan Tkac
Publikováno v:
Analytical Chemistry
Ultrasensitive impedimetric lectin biosensors recognizing different glycan entities on serum glycoproteins were constructed. Lectins were immobilized on a novel mixed self-assembled monolayer containing 11-mercaptoundecanoic acid for covalent immobil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ec064fdba6514d0db3a3f5608127b63
https://pubmed.ncbi.nlm.nih.gov/23808876
https://pubmed.ncbi.nlm.nih.gov/23808876
Autor:
Aneta Bylak, Maciej K. Konopiński, Petr Kotlík, Ladislav Pekárik, Alena Šedivá, Antoni Amirowicz, Krzysztof Kukuła
Publikováno v:
PLoS ONE, Vol 8, Iss 12, p e82464 (2013)
PLoS ONE
PLoS ONE
As a result of specific adaptations and habitat preferences strongly rheophilic fish species may show high levels of endemism. Many temperate rheophilic fish species were subjected to a series of range contractions during the Pleistocene, and then su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2443046a0fb3f7fb248f3625dba58d49
http://europepmc.org/articles/PMC3861402?pdf=render
http://europepmc.org/articles/PMC3861402?pdf=render