Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Aleksenko, L A"'
Publikováno v:
Техника и технология пищевых производств, Vol 48, Iss 4, Pp 121-130 (2018)
The research features new processing methods of extraction of active antibacterial components from Siberian berries. The paper describes the content of biologically active agents and antibacterial dynamics in blackcurrant (Ribes nigrum L.) and common
Externí odkaz:
https://doaj.org/article/df19f1c034224ab0b0ce3ba94a10fffe
Publikováno v:
IOP Conference Series: Earth & Environmental Science; 2/1/2021, Vol. 640, p1-6, 6p