Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Aleksejs Nipers"'
Autor:
Liga Proskina, Lana Janmere, Sallija Cerina, Irina Pilvere, Aija Pilvere, Aleksejs Nipers, Daniela Proskina
Publikováno v:
Agriculture, Vol 14, Iss 10, p 1847 (2024)
The capability of large food retail chains to respond quickly to changes in consumer behaviour and their dominant market position affects all food market players and often conflicts with the interests of national food producers, which can reduce the
Externí odkaz:
https://doaj.org/article/bea71212f01045e18f514a45721e372f
Publikováno v:
Resources, Environment and Sustainability, Vol 15, Iss , Pp 100145- (2024)
The European Union (EU) has set forth ambitious political objectives aimed at mitigating the adverse impacts of agriculture on climate, environment, and human health. Among the measures which are expected to help reach the goals, an important objecti
Externí odkaz:
https://doaj.org/article/c157574776ec4f2faf79c49507e4956e
Publikováno v:
Agriculture, Vol 12, Iss 12, p 2028 (2022)
The European Green Deal policy will significantly affect the resilience and development of agriculture, which will be determined by the 2021–2027 Common Agricultural Policy (CAP) reforms, entering into force in 2023. Therefore, the European Commiss
Externí odkaz:
https://doaj.org/article/7c8e59b89ad34970ae93ac1a4dd2342d
Publikováno v:
Agraarteadus, Vol 30, Iss 1, Pp 25-31 (2019)
Latvia reduced Value Added Tax (VAT) rate for some fresh fruits and vegetables in 2018. The reduced VAT rate is set at 5%, while the standard VAT rate in the country is 21%. The rate was reduced for a 3-year period, during which it is intended to ass
Externí odkaz:
https://doaj.org/article/c57c5ddb67534972a31a6920edb815cc
Publikováno v:
Frontiers in Environmental Science, Vol 8 (2020)
The increased demand for bio based products worldwide provides an opportunity for Eastern European countries to increase their production in agriculture and forestry. At the same time, such economic development must be congruent with the European Uni
Externí odkaz:
https://doaj.org/article/a7c95453555145a3ba7efebce8d63c49
Publikováno v:
Agriculture, Vol 12, Iss 5, p 705 (2022)
Today’s global food system (including production, transportation, processing, packing, storage, retail sale, consumption, losses and waste) provides income to more than a billion people all over the world and makes up a significant part of many cou
Externí odkaz:
https://doaj.org/article/b701f1ed418d48e4afefea905ead5fd7
Publikováno v:
Rural Sustainability Research. 47:47-60
The COVID-19 pandemic has caused unprecedented stress to food supply chains, pointing to weaknesses in the labour, processing, transport and logistics spheres, as well as significant changes in demand. Food supply chains have shown considerable resil
Autor:
Kristine Valujeva, Elizabeth K. Freed, Aleksejs Nipers, Jyrki Jauhiainen, Rogier P.O. Schulte
Publikováno v:
Journal of Environmental Management 325 (2023)
Journal of Environmental Management, 325
Journal of Environmental Management, 325
Participatory techniques are widely recognized as essential in addressing the challenges of agri-environmental policy and decision-making. Furthermore, it is well known that stakeholder analysis and social network analysis are useful methods in the i
REPLACEMENT OF NON-RENEWABLE RESOURCES WITH SUSTAINABLE BIORESOURCES IN PUBLIC PROCUREMENT IN LATVIA
Publikováno v:
SGEM International Multidisciplinary Scientific GeoConference� EXPO Proceedings.
Public procurement is the acquisition of products and services needed for the public sector and involves significant public budget resources. Incorporating environmental requirements into public procurement promotes both the goals of sustainable deve
Publikováno v:
SGEM International Multidisciplinary Scientific GeoConference� EXPO Proceedings.
The development of areas of bio-economy, which replace fossil fuels with bioresources in production and the provision of services, is important in many countries. Therefore, in 2017, the government approved the Latvian Bioeconomy Strategy 2030, which