Zobrazeno 1 - 10
of 301
pro vyhledávání: '"Aleksandro Schafer, da Silva"'
Autor:
Gabrielly Chechi Giraldi, Gabriel Jean Wolschick, Mateus Henrique Signor, Rafael Vinicius Pansera Lago, Ana Luiza de Souza Muniz, Taynara Monica Reginatto Draszevski, Manoela Meira Balzan, Roger Wagner, Aleksandro Schafer da Silva
Publikováno v:
Animals, Vol 14, Iss 17, p 2617 (2024)
With the increase in population, it is increasingly necessary to produce food more efficiently. This has expanded the market for additives, which are products that directly (nutritional effect) or indirectly (effect on animal health) favor productivi
Externí odkaz:
https://doaj.org/article/adaba62b0a9f4d27a9da90b388df82f4
Autor:
Maksuel Gatto de Vitt, Aline Luiza do Nascimento, Andrei Lucas Rebelatto Brunetto, Arthur Mocelin Piaia, Charles Marcon Giocomelli, Ana Carolina Xavier, Roger Wagner, Camila Soares Martins, Gilberto Vilmar Kozloski, Aleksandro Schafer Da Silva
Publikováno v:
Animals, Vol 14, Iss 9, p 1325 (2024)
This study determined whether the isomeric or isoenergetic/isoproteic substitution of corn in the diet of Jersey heifers in the rearing phase with cracker residue would impair growth and health, as well as reducing production costs. Fourteen Jersey f
Externí odkaz:
https://doaj.org/article/3d0e78bdaefd467a973311b17bdee8cf
Autor:
Cássio Antônio Ficagna, Gabriela Miotto Galli, Emerson Zatti, Isadora Zago, Marco Aurélio Fritzen Dias do Amaral, Maksuel Gatto de Vitt, Diovani Paiano, Aleksandro Schafer da Silva
Publikováno v:
Animals, Vol 14, Iss 8, p 1174 (2024)
(1) Background: This study determined whether adding butyric acid and lauric acid glycerides in nursing pigs’ feed would improve growth performance, proteinogram, biochemical parameters, and antioxidant status. (2) Methods: Ninety male pigs were di
Externí odkaz:
https://doaj.org/article/0cba49a945ba43a88c1acaa9dcc79fc7
Autor:
Marlon José Zanotto, Heloísa Pagnussatt, Fernanda Danieli Antoniazzi Valentini, Alicia Dal Santo, Felipe Leite, Gilso Mis, Gustavo Zaccaron, Gabriela Miotto Galli, Arele Arlindo Calderano, Fernando de Castro Tavernari, Aleksandro Schafer Da Silva, Diovani Paiano, Tiago Goulart Petrolli
Publikováno v:
Revista Brasileira de Zootecnia, Vol 52 (2023)
ABSTRACT The objective of this study was to evaluate whether the addition of different levels of capsaicin in the diet of female turkeys has beneficial effects on growth performance and the antioxidant and oxidant status in serum and meat. A total of
Externí odkaz:
https://doaj.org/article/56d6a007d8ed4273a32a912947538abb
Autor:
Eliézer CASTANHA, Renata Lariz KAVALEK, Rodrigo Barcellos HOFF, Marina Volpato DACOREGGIO, Bruna Andersen Pereira de JESUS, Maria de Lourdes Borba MAGALHÃES, Gustavo Felippe da SILVA, Aleksandro Schafer da SILVA, Aniela Pinto KEMPKA
Publikováno v:
Food Chemistry Advances, Vol 2, Iss , Pp 100303- (2023)
In present study, we carried out the non-covalent binding between ovalbumin and phenolic compounds extracted from the leaves of Campomanesia xanthocarpa (Mart.) O.Berg. The phytochemical profile of extracts, structural, amino acids involved in the fo
Externí odkaz:
https://doaj.org/article/44498e95a2ca4ce3873ad3dbc4a9fd9d
Autor:
Caroline Schmidt Facchi, Fernanda Danieli Antoniazzi Valentini, Heloísa Pagnussatt, Felipe Leite, Alicia Dal Santo, Edemar Aniecevski, Gabriel Rossato, Gustavo Zaccaron, Davi Fernando Alba, Carine de Freitas Milarch, Rafaella Rossetto Petrolli, Gabriela Miotto Galli, Aleksandro Schafer Da Silva, Fernando de Castro Tavernari, Tiago Goulart Petrolli
Publikováno v:
Revista Brasileira de Zootecnia, Vol 52 (2023)
ABSTRACT The objective of this study was to evaluate the effects of different levels of microencapsulated carvacrol and cinnamaldehyde on metabolizable energy, feed digestibility, intestinal morphometric analysis, and antioxidant parameters in broile
Externí odkaz:
https://doaj.org/article/4ad779972a0b49be8ac6d04eb7412113
Autor:
Ana Claudia Casagrande, Giovana Carolina P. Machado, Andrei Lucas Rebelatto Brunetto, Marcelo Vedovatto, Gabriela Miotto Galli, Aleksandro Schafer Da Silva
Publikováno v:
Revista Brasileira de Saúde e Produção Animal, Vol 24 (2023)
ABSTRACT This study aimed to evaluate whether feeding calves with replacers instead of cow's milk interferes with complete blood count, biochemistry variables, survival, and weight gain, and the cost-benefit of these feeds in the suckling phase. We u
Externí odkaz:
https://doaj.org/article/64b7a14fd9594b6fa1885d765371f86b
Autor:
Vanessa Dazuk, Lara Tarasconi, Vitor Luiz Molosse, Bruno Giorgio Oliveira Cécere, Guilherme Luiz Deolindo, João Vitor Strapazzon, Nathieli Bianchi Bottari, Bianca Fagan Bissacotti, Maria Rosa Chitolina Schetinger, Laércio Sareta, Ricardo Evandro Mendes, Marcelo Vedovatto, Eduardo Micotti Gloria, Diovani Paiano, Gabriela Miotto Galli, Aleksandro Schafer Da Silva
Publikováno v:
Animals, Vol 13, Iss 19, p 3010 (2023)
(1) Background: This study’s objective was to determine whether adding vegetable biocholine (VB) to pigs’ diets would minimize the negative effects caused by daily aflatoxin (B1 + B2) intake. (2) Methods: We used seventy-two whole male pigs weane
Externí odkaz:
https://doaj.org/article/fd3ef0bc70124539a54d1e4370bc9fe1
Autor:
Karen Bes, Maiara Cristiane Brisola, Regiane Boaretto Crecencio, Dinael Simão Bitner, Angelica Frigo, Luana Rampazzo, Glaucia Amorim Faria, Denise Nunes Araujo, Aleksandro Schafer da Silva, Lenita Moura Stefani
Publikováno v:
International Journal of Recycling of Organic Waste in Agriculture, Vol 9, Iss 3, Pp 229-236 (2020)
Purpose The anaerobic digester for dead animals is the most eco-friendly and cost-effective way to dispose of this waste. The aim of this study was to evaluate the removal efficiency of organic matter and pathogenic microorganisms by an anaerobic co-
Externí odkaz:
https://doaj.org/article/fb358fe27f2544f8a9166928a7cfaf42
Autor:
Erica Adriana Caliari, Heloisa Pagnussatt, Edemar Aniecevski, Felipe Leite, Fernanda Danieli Antoniazzi Valentini, Alicia Dal Santo, Gustavo Zaccaron, Leonardo Miguel Fabiani, Caroline Schmidt Facchi, Gilnei Elmar Bosetti, Paulo César Guarnieri, Aleksandro Schafer da Silva, Tiago Goulart Petrolli
Publikováno v:
Evidência, Vol 21, Iss 1 (2021)
O óleo de eucalipto possui funções antibacterianas, antisséptica, expectorante, e melhoradora de saúde respiratória. Entretanto, estimulam a atividade imune e resposta vacinal, junto aos efeitos antioxidantes destas moléculas, vem sendo alvo d
Externí odkaz:
https://doaj.org/article/4262caf233874ae8a994dc59cf7fd329