Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Alejandro Isabel Luna-Maldonado"'
Autor:
Chikashi Sato, Wilgince Apollon, Alejandro Isabel Luna-Maldonado, Noris Evelin Paucar, Monte Hibbert, John Dudgeon
Publikováno v:
Membranes, Vol 13, Iss 9, p 803 (2023)
In this study, a microbial fuel cell was integrated into a hydroponic system (MFC-Hyp) using a ceramic membrane as a separator. The MFC-Hyp is a passive system that allows the transport of nutrients from wastewater in the microbial fuel cell (MFC) to
Externí odkaz:
https://doaj.org/article/4c6c12f109dd4e2f8860163bc3eeaea2
Autor:
Wilgince Apollon, Juan Antonio Vidales-Contreras, Humberto Rodríguez-Fuentes, Juan Florencio Gómez-Leyva, Emilio Olivares-Sáenz, Víctor Arturo Maldonado-Ruelas, Raúl Arturo Ortiz-Medina, Sathish-Kumar Kamaraj, Alejandro Isabel Luna-Maldonado
Publikováno v:
Energies, Vol 15, Iss 19, p 6985 (2022)
Plant microbial fuel cells (P-MFCs) are sustainable and eco-friendly technologies, which use plant root exudates to directly nourish the electrochemically active bacteria (EABs) to generate sustainable electricity. However, their use in evaluating pl
Externí odkaz:
https://doaj.org/article/cb5a1a73d33a4cada4e56c63e569a747
Autor:
Genesis Carolina Barraza-Santos, Carlos Alberto Hernández-Martínez, Sugey R. Sinagawa-García, Alejandro Isabel Luna-Maldonado, Emmanuel Flores-Girón, Jorge R. Kawas-Garza, Jocelyn Cyan López-Puga, Gerardo Méndez-Zamora
Publikováno v:
Ecosistemas y Recursos Agropecuarios, Vol 8, Iss 2 (2021)
Este estudio evaluó la calidad de la carne de codorniz suplementadas con aceites de orégano (AEO) Lippia berlandieri Schauer (Lb) y Poliomintha longiflora Gray (Pl). Los tratamientos fueron CON: dieta control, Lb: 0.20 g kg-1 Lippia berlandieri Sch
Externí odkaz:
https://doaj.org/article/250c73429b70409b9e95c05c0bb4a58e
Autor:
Rubén Cázares-Gallegos, Juan Antonio Vidales-Contreras, Alejandro Isabel Luna-Maldonado, Michael E. Hume, Ramón Silva-Vázquez, Armando Quintero-Ramos, Gerardo Mendéz-Zamora
Publikováno v:
Revista Mexicana de Ciencias Pecuarias, Vol 10, Iss 1, Pp 161-171 (2019)
An electrochemical prototype (ECP) was developmed and evaluated to determine NaCl electrical variables [volt (V), ampere (A), resistance (R) and power (P)] and its use in fresh cheeses. The ECP circuit consisted of two electrodes, an aluminum (anode)
Externí odkaz:
https://doaj.org/article/b0126f9e5a3843a3a4b4581406a609fa
Autor:
Humberto Rodríguez-Fuentes, Juan Arredondo-Valdez, Wilgince Apollon, Urbano Luna-Maldonado, Héctor Flores-Breceda, Uziel Francisco Grajeda-González, Alejandro Isabel Luna Maldonado
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 2, Pp 142-146 (2022)
A corn dryer prototype was manufactured for Mexican small-scale farmers in order to avoid them paying fines for corn with a high-moisture content when selling their corn on to stores. The dryer comprised two large boxes perforated by round holes and
Externí odkaz:
https://doaj.org/article/414bdffba37140fcaa602cfe1b081651
Autor:
Héctor Flores Breceda, Alejandro Isabel Luna Maldonado, María del Carmen Ojeda-Zacarías, Humberto Rodríguez-Fuentes, Juan Antonio Vidales-Contreras, Juan Arredondo Valdez, Beatriz Adriana Rodríguez-Romero, Marina Burgaya-Ribell
Publikováno v:
Journal of Experimental Biology and Agricultural Sciences. 10:781-788
The preference for the consumption of red wine in Mexico is increasing because its components derived from the grape are attributed to health benefits. The quality of wine depends mostly on the vineyard conditions. The objective of this study was abl
Autor:
Juan Arredondo-Valdez, Alejandro Isabel Luna-Maldonado, Ricardo David Valdez-Cepeda, Humberto Rodríguez-Fuentes, Juan Antonio Vidales-Contreras, Uziel Francisco Grajeda-González, Héctor Flores-Breceda
Publikováno v:
Journal of Experimental Biology and Agricultural Sciences. 10:335-343
Mexico is the world's leading producer of Opuntia ficus-indica. This kind of prickly pear is the most widespread and most commercially important cactus in Mexico. Morphological and colorimetric descriptors are among the most important agronomic trait
Autor:
Wilgince Apollon, Alejandro Isabel Luna-Maldonado, Juan Antonio Vidales-Contreras, Humberto Rodríguez-Fuentes, Juan Florencio Gómez-Leyva, Sathish-Kumar Kamaraj, Víctor Arturo Maldonado-Ruelas, Raúl Arturo Ortiz-Medina
Publikováno v:
Journal of Experimental Biology and Agricultural Sciences. 10:387-395
Plant microbial fuel cell (Plant-MFC) is an emerging technology that uses the metabolic activity of electrochemically active bacteria (EABs) to continue the production of bioelectricity. Since its invention and to date, great efforts have been made f
Autor:
Niriel Sánchez-Zamora, Mónica Dinorah Cepeda-Rizo, Katty Lorena Tamez-Garza, Beatriz Adriana Rodríguez-Romero, Sugey Ramona Sinagawa-García, Alejandro Isabel Luna Maldonado, Emmanuel Flores-Girón, Gerardo Méndez-Zamora
Publikováno v:
Revista Mexicana de Ciencias Pecuarias. 13:258-271
Los aceites esenciales obtenidos de plantas están siendo usados en la industria alimentaria debido a su efectividad antimicrobiana, antioxidante y sensorial. En esta investigación se evaluó el efecto del aceite esencial de orégano (AEO) en la ela
Autor:
Julia Mariana Márquez-Reyes, Celestino García-Gómez, Alejandro Isabel Luna Maldonado, Humberto Rodríguez-Fuentes, Juan Antonio Vidales-Contreras
Publikováno v:
DESALINATION AND WATER TREATMENT. 278:23-30