Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Alejandra Vargas-Tah"'
Autor:
Luis Caballero-Sanchez, Pedro E. Lázaro-Mixteco, Alejandra Vargas-Tah, Agustín J. Castro-Montoya
Publikováno v:
Microbial Cell Factories, Vol 22, Iss 1, Pp 1-10 (2023)
Abstract Background A processing methodology of raw starch extraction from avocado seeds (ASs) and a sequential hydrolysis and fermentation bioprocess in just a few steps was successfully obtained for the bioethanol production by a single yeast Sacch
Externí odkaz:
https://doaj.org/article/65fd5579126f41f1a7b3a09ae4dfb4b8
Autor:
Estefanía Sierra-Ibarra, Alejandra Vargas-Tah, Cessna L. Moss-Acosta, Berenice Trujillo-Martínez, Eliseo R. Molina-Vázquez, Alberto Rosas-Aburto, Ángeles Valdivia-López, Martín G. Hernández-Luna, Eduardo Vivaldo-Lima, Alfredo Martínez
Publikováno v:
Molecules, Vol 27, Iss 24, p 8941 (2022)
The production of biofuels, such as bioethanol from lignocellulosic biomass, is an important task within the sustainable energy concept. Understanding the metabolism of ethanologenic microorganisms for the consumption of sugar mixtures contained in l
Externí odkaz:
https://doaj.org/article/5c64affde2d94afd999d1149ae208c20
Autor:
José Uriel Medina-Morales, Leticia Mónica Sánchez-Herrera, Ana Alejandra Vargas-Tah, Agustín Jaime Castro-Montoya, Miguel Angel Espinoza-Rodríguez, Antonio Hidalgo-Millán, Raúl Delgado-Delgado
Publikováno v:
International Journal of Biological and Natural Sciences. 2:2-6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f8935d7cf141d9f0ae53ee54c4598b08
https://doi.org/10.22533/at.ed.813262223091
https://doi.org/10.22533/at.ed.813262223091
Autor:
Luis Caballero-Sanchez, Pedro Eduardo Lázaro-Mixteco, Ana Alejandra Vargas‐Tah, Agustín Jaime Castro‐Montoya
Background A processing methodology of raw starch extraction from avocado seeds (ASs) and a sequential hydrolysis and fermentation bioprocess in just a few steps was successfully obtained for the bioethanol production by a single yeast Saccharomyces
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e7e067d34909add4462ebc7246181a2
https://doi.org/10.21203/rs.3.rs-2346911/v1
https://doi.org/10.21203/rs.3.rs-2346911/v1
Autor:
Agustín Jaime Castro-Montoya, Pedro E Lázaro‐Mixteco, Ana Alejandra Vargas‐Tah, Anaid M Santos‐Corona
Publikováno v:
Journal of Chemical Technology & Biotechnology. 97:668-675
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb52359a6564b529bcf5f76afbbe2395
https://doi.org/10.1002/jctb.6949
https://doi.org/10.1002/jctb.6949
Autor:
Nancy Eloisa Rodríguez Olalde, José Omar García Gómez, Agustín Jaime Castro Montoya, Marco Rito-Palomares, Ana Alejandra Vargas Tah, Fabricio Nápoles-Rivera
Publikováno v:
Journal of Chemical Technology & Biotechnology. 96:578-582
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8d2e28bd358248b3ee01600ba869863a
https://doi.org/10.1002/jctb.6621
https://doi.org/10.1002/jctb.6621
Autor:
Eduardo Vivaldo-Lima, Jorge Alcaraz-Cienfuegos, Alejandra Vargas-Tah, Estefanía Sierra-Ibarra, Martín Hernández-Luna, Alfredo Rosas Martínez, Alberto Rosas-Aburto, Ángeles Valdivia-López
Publikováno v:
Journal of Industrial Microbiology and Biotechnology. 49
Teak wood residues were subjected to thermochemical pretreatment, enzymatic saccharification, and detoxification to obtain syrups with a high concentration of fermentable sugars for ethanol production with the ethanologenic Escherichia coli strain MS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::687c7ba8fa45026405cb13f8835cf2b3
https://doi.org/10.1093/jimb/kuab077
https://doi.org/10.1093/jimb/kuab077
Autor:
Laura Valentina, Camargo Velandia, Daissy Lorena, Retrepo Serna, Agustín Jaime, Castro Montoya, Alejandra, Vargas-Tah
Publikováno v:
@limentech: Ciencia y Tecnología Alimentaria; 2023, Vol. 21 Issue 1, p21-39, 19p
Autor:
Lizbeth Pasaye-Anaya, Alejandra Vargas-Tah, Jesús Campos-García, Agustín Jaime Castro-Montoya, Christian Martínez‐Cámara
Publikováno v:
Journal of Chemical Technology & Biotechnology. 94:3915-3923
BACKGROUND: 2,3‐butanediol is a chemical component with wide industrial applications, such as biofuels and chemical precursors. Reducing 2,3‐butanediol production costs is a high priority and recent focus has been on its biological synthesis from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b23dbee3cb68c195ccb98dbc8d481ed
https://doi.org/10.1002/jctb.6190
https://doi.org/10.1002/jctb.6190
Autor:
Alejandra Vargas-Tah, Alfredo Martinez, Maria Conceição Fernandes, Guillermo Gosset, María Elena Rodríguez-Alegría
Publikováno v:
Engineering of Microorganisms for the Production of Chemicals and Biofuels from Renewable Resources ISBN: 9783319517285
Metabolic engineering has been used to develop Escherichia coli strains that generate d or l-lactic acid as the predominant fermentation product from different carbon sources, including glucose and xylose, which are present in syrups from lignocellul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3447308b3ae47890e970c789b2ad7e63
https://doi.org/10.1007/978-3-319-51729-2_5
https://doi.org/10.1007/978-3-319-51729-2_5