Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Aldo Bertazzoli"'
Autor:
Roberta Milardo, Aldo Bertazzoli
Publikováno v:
Economia Agro-Alimentare, Vol 26, Iss 1 (2024)
The advisory services play a pivotal role in addressing the challenges of the European green transition and enhancing the quality of services along the organic agricultural supply chain. However, there is limited evidence regarding the role and curre
Externí odkaz:
https://doaj.org/article/bbd5bd618f104e0ebd7b1b805ca6ac07
Publikováno v:
Foods, Vol 10, Iss 2, p 208 (2021)
The use of digital technologies in the agro-food sector is growing worldwide, and applications in the urban and regional food systems represent a relevant segment of such growth. The present paper aims at reviewing the literature on which and how dig
Externí odkaz:
https://doaj.org/article/0ada4796ccd847009c2a2c27f3f5316b
Publikováno v:
International Journal on Food System Dynamics, Vol 1, Iss 4, Pp 330-341 (2011)
The aim of the paper is to analyse value sharing and food system dynamics of milk, tomato, and cereals food chains, so to explore the agro-food enterprises capacity to be competitive and sustainable. The paper is based on the functionalist approach o
Externí odkaz:
https://doaj.org/article/27829230710b41fa8b393d68f01ccc18
L'articolo analizza nel dettaglio il costo medio di produzione di due tra le principali varietà di zucchino coltivate in Sicilia in coltura protetta.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::ead9f61266e770e2feebb61ea31f9f1d
http://hdl.handle.net/11585/826750
http://hdl.handle.net/11585/826750
L'articolo analizza i costi di produzione del basilico in serra, destinato alla commercializzazione in vasetti in Liguria.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::529b38c5437bc813d367ce514ef0235f
http://hdl.handle.net/11585/826754
http://hdl.handle.net/11585/826754
L'articolo analizza il costi di produzione della fragola in serra, coltivata con l'innovativo sistema up&down, che permette di raddoppiare le piante coltivate a parità di superficie serricola, in provincia di Rovigo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::2d23de8fc5257f17de2d955f39a4ef36
http://hdl.handle.net/11585/826756
http://hdl.handle.net/11585/826756
L'articola analizza il costo medio di produzione del pomodoro da mensa in coltura protetta nell'areale siciliano.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::ef4ec3ae2f5305f4aed7b69ef3d90227
http://hdl.handle.net/11585/826752
http://hdl.handle.net/11585/826752
L'articolo analizza i costi di produzione di due fra le principali varietà di peperone coltivate in coltura protetta in Sicilia.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::8ad35d6ac07236984d8fff200252ab57
http://hdl.handle.net/11585/826762
http://hdl.handle.net/11585/826762
Autor:
Aldo Bertazzoli, Valeria Altamura
Il Gruppo Operativo per l’Innovazione (GOI ) con il progetto S.E.M.S. (Smart Economic Monitoring Systems), finanziato dalla Regione Emilia-Romagna (Programma regionale di sviluppo rurale 2014-2020 – Tipo di operazione 16.1.01 – Gruppi operativi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::9efeaf04bc15991ddbf02b5ee4fb8ab3
http://hdl.handle.net/11585/711845
http://hdl.handle.net/11585/711845
Purpose Healthy food sales have increased in recent decades. Retailers are widening their marketing management approach, including the use of social media to communicate with consumers and to promote healthy food. The purpose of this paper is to inve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::957937931c3d973de8e8190f9b3e54b9
http://hdl.handle.net/11585/704034
http://hdl.handle.net/11585/704034