Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Alberto Palmonari"'
Stayability in Simmental cattle as affected by muscularity and body condition score between calvings
Autor:
Giovanni Buonaiuto, Nicolas Lopez-Villalobos, Angela Costa, Giovanni Niero, Lorenzo Degano, Ludovica Maria Eugenia Mammi, Damiano Cavallini, Alberto Palmonari, Andrea Formigoni, Giulio Visentin
Publikováno v:
Frontiers in Veterinary Science, Vol 10 (2023)
The present study aimed to investigate the association between stayability (STAY) traits, muscularity, and body condition score (BCS) in the Italian Simmental dual-purpose cows. Data were collected from 2,656 cows linearly scored in their first lacta
Externí odkaz:
https://doaj.org/article/bf239f4c199b41dd8dbb0e974f447fa6
Autor:
Damiano Cavallini, Alberto Palmonari, Ludovica Maria Eugenia Mammi, Francesca Ghiaccio, Giorgia Canestrari, Andrea Formigoni
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2023)
IntroductionThe aim of this study was the evaluation of nutrient excretion patterns in samples of feces collected every 2 h to define the best sampling protocol for estimation of apparent digestibility.MethodsFour multiparous mid-lactation Holstein c
Externí odkaz:
https://doaj.org/article/eda07bd702474ce98f988b05e1940568
Autor:
Damiano Cavallini, Ludovica Maria Eugenia Mammi, Giacomo Biagi, Isa Fusaro, Melania Giammarco, Andrea Formigoni, Alberto Palmonari
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 295-303 (2021)
Hay-based diets are typically used in Parmigiano Reggiano cheese production. Parmigiano Reggiano feeding regulation prohibits 00-rapeseed dietary inclusion. The objectives of this study were to investigate the effects of substituting soybean-meal wit
Externí odkaz:
https://doaj.org/article/9c2a2e001ac740b99c2b98e9114f6222
Autor:
Giovanni Buonaiuto, Alberto Palmonari, Francesca Ghiaccio, Giulio Visentin, Damiano Cavallini, Luca Campidonico, Andrea Formigoni, Ludovica Maria Eugenia Mammi
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 826-833 (2021)
The aim of this research was to evaluate of the productive responses of cows fed a dry hay based total mixed ration (TMR) in which sorghum (SOR) or corn (COR) meal (8 kg/h/d) were the main source of starch. The study involved two dairy herds located
Externí odkaz:
https://doaj.org/article/6f7259f8fd81432799f69393461bac65
Autor:
Alberto Palmonari, Damiano Cavallini, Charles J. Sniffen, Luiza Fernandes, Phil Holder, Isa Fusaro, Melania Giammarco, Andrea Formigoni, Ludovica Maria Eugenia Mammi
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 571-577 (2021)
Beet and cane molasses mainly contain mono- di-, and tri-saccharides, composed by hexoses, as well as pentoses in traces. However, rationing software consider sugars as only one entity, with a rate of digestion ∼20% h−1. The aim of this initial s
Externí odkaz:
https://doaj.org/article/a09170d4d976443b8ea6dd18a477400e
Autor:
Giovanni Buonaiuto, Damiano Cavallini, Ludovica Maria Eugenia Mammi, Francesca Ghiaccio, Alberto Palmonari, Andrea Formigoni, Giulio Visentin
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 1730-1739 (2021)
The aim of this study was to develop near-infrared spectroscopy (NIRS) prediction models for the estimation of chemical components and the fibre undegradable fractions (uNDF) of hay-based total mixed rations (TMR). A total of 205 TMR samples were use
Externí odkaz:
https://doaj.org/article/eb0d368dbd7140448799613f7a7db63a
Autor:
Isa Fusaro, Melania Giammarco, Michael Odintsov Vaintrub, Matteo Chincarini, Anna Chiara Manetta, Ludovica M. E. Mammi, Alberto Palmonari, Andrea Formigoni, Giorgio Vignola
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 33, Iss 12, Pp 1991-1998 (2020)
Objective This study aimed to evaluate and compare the effects of three different diets on the fatty acids (FA) profile and sensory properties of a characteristic Italian fresh cheese: Pecorino “Primo Sale” (PS). Methods Fifty-four sheep were div
Externí odkaz:
https://doaj.org/article/e7ab194e750f4d1d9652ca8240d94347
Autor:
Ludovica Maria Eugenia Mammi, Giovanni Buonaiuto, Francesca Ghiaccio, Damiano Cavallini, Alberto Palmonari, Isa Fusaro, Valentina Massa, Andrea Giorgino, Andrea Formigoni
Publikováno v:
Animals, Vol 12, Iss 24, p 3519 (2022)
The aim of the present study was to investigate the effect of the substitution, in dairy cow rations, of traditional protein and starch sources with more sustainable “circular” feeds to increase the sustainability of dairy production. For this pu
Externí odkaz:
https://doaj.org/article/57db296e28124a68b467697263eecbac
Autor:
Monica Grandi, Carla G. Vecchiato, Giacomo Biagi, Elisa Zironi, Maria T. Tondo, Giampiero Pagliuca, Alberto Palmonari, Carlo Pinna, Giuliano Zaghini, Teresa Gazzotti
Publikováno v:
ACS Omega, Vol 4, Iss 9, Pp 14004-14012 (2019)
Externí odkaz:
https://doaj.org/article/7b313cb1614f4cad8f93683a903e6cde
Autor:
Damiano Cavallini, Ludovica M. E. Mammi, Alberto Palmonari, Ruben García-González, James D. Chapman, Dereck J. McLean, Andrea Formigoni
Publikováno v:
Animals, Vol 12, Iss 16, p 2129 (2022)
Dairy cows are often exposed to multiple stressors in a lactation-cycle, with sub-acute ruminal acidosis (SARA) a frequent example of nutritional stress. SARA affects ruminal and intestinal equilibrium resulting in dysbiosis with localized and system
Externí odkaz:
https://doaj.org/article/6b6e841b1ff24e30942f65eb7d68ea57