Development of a potentiometric sensor for the determination of saccharin in instant tea powders, diet soft drinks and strawberry dietetic jam

Autor: Sahra C. Lemos, Leonardo Pezza, Joao Carloni-Filho, Alberto O. Santini, Helena Redigolo Pezza

Publikováno v: Microchemical Journal. 90:124-128

The construction and the analytical evaluation of a potentiometric sensor, namely, Pt∣Hg∣Hg 2 (Sac) 2 ∣Graphite, where Sac stands for saccharinate ion, are described. This electrode has a wide linear dynamic range between 5.0 × 10 − 7 and 1.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fda6e695487edbf53b7e71812814396b
https://doi.org/10.1016/j.microc.2008.04.006

Potentiometric Sensor for Furosemide Determination in Pharmaceuticals, Urine, Blood Serum and Bovine Milk

Autor: Alberto O. Santini, Helena Redigolo Pezza, Leonardo Pezza, José Rufino, Rodrigo Sequinel

Publikováno v: Scopus-Elsevier
Journal of the Brazilian Chemical Society, Volume: 20, Issue: 1, Pages: 64-73, Published: 2009
Journal of the Brazilian Chemical Society v.20 n.1 2009
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP

Made available in DSpace on 2013-08-12T17:47:52Z (GMT). No. of bitstreams: 0 Previous issue date: 2009-01-01 Made available in DSpace on 2013-09-30T19:10:03Z (GMT). No. of bitstreams: 0 Previous issue date: 2009-01-01 Submitted by Vitor Silverio Rodr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f68336eddcef2b7e58b2aa9ec592ff9d
http://www.scopus.com/inward/record.url?eid=2-s2.0-59149091299&partnerID=MN8TOARS