Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Alberto Mantino"'
Autor:
Giulia Foggi, Melissa Terranova, Matteo Daghio, Sergej L. Amelchanka, Giuseppe Conte, Simon Ineichen, Monica Agnolucci, Carlo Viti, Alberto Mantino, Arianna Buccioni, Michael Kreuzer, Marcello Mele
Publikováno v:
Journal of Animal Science and Biotechnology, Vol 15, Iss 1, Pp 1-16 (2024)
Abstract Background Dietary supplements based on tannin extracts or essential oil compounds (EOC) have been repeatedly reported as a promising feeding strategy to reduce the environmental impact of ruminant husbandry. A previous batch culture screeni
Externí odkaz:
https://doaj.org/article/53c250b869d44a5db0f4fe74d14f7b86
Autor:
Andrea Serra, Giulia Foggi, Arianna Buccioni, Roxana E. Amarie, Sara Tinagli, Federica Scicutella, Laura Casarosa, Giulia Secci, Alberto Mantino, Marcello Mele, Federica Mannelli
Publikováno v:
Poultry Science, Vol 103, Iss 3, Pp 103421- (2024)
ABSTRACT: Exposure to air and light lowers the meat quality of chickens, which is mainly determined by the color alteration and accumulation of detrimental products from lipid oxidation. This study tests the effects of 2 supplements rich in polypheno
Externí odkaz:
https://doaj.org/article/cd1c13bcc0224d7285502af5e8c1ca99
Autor:
Giulia Foggi, Melissa Terranova, Giuseppe Conte, Alberto Mantino, Sergej L. Amelchanka, Michael Kreuzer, Marcello Mele
Publikováno v:
Italian Journal of Animal Science, Vol 21, Iss 1, Pp 1520-1532 (2022)
Tannins and essential oils (EOs) have been previously described for their properties to mitigate ruminal methane and ammonia. Their combination might be even more efficient, as they have different modes of action on rumen pathways. This study aimed t
Externí odkaz:
https://doaj.org/article/adb095b2a68d4bf4a3e1fab1d6ab3dc1
Autor:
Luca Turini, Alberto Mantino, Beatrice Tozzi, Francesca Bonelli, Alina Silvi, Marcello Mele, Micaela Sgorbini, Valentina Meucci, Sara Minieri
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2022)
The aims of the present study were to evaluate the preventive and the therapeutic effect of Stodi® as phytogenic feed additive rich in phenolic substances on the calf diarrhea, during the first 24 days of life. A total of 40 calves were included and
Externí odkaz:
https://doaj.org/article/8623cf6f199d48c1a045a75a3c0a098b
Autor:
Sara Tinagli, Roxana Elena Amarie, Giuseppe Conte, Monica Tognocchi, Marcello Mele, Alberto Mantino, Laura Casarosa, Andrea Serra
Publikováno v:
Foods, Vol 12, Iss 4, p 718 (2023)
We compared the effect of two different kinds of steam oven—a standard (SO) and a superheated steam (SHS) oven—on four different kinds of samples: hamburgers, bovine steaks, pork steaks, and salmon fillets. Ten samples of each meat/fish were divi
Externí odkaz:
https://doaj.org/article/210dece0c10843de9886379200b78522
Autor:
Alice Cappucci, Alberto Mantino, Arianna Buccioni, Laura Casarosa, Giuseppe Conte, Andrea Serra, Federica Mannelli, Giuseppe Luciano, Giulia Foggi, Marcello Mele
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 935-946 (2021)
The livestock sector constitutes 14.5% of global green-house gas (GHG) emissions and soil and water pollution due to nitrogen excretion. Methane and nitrogen excretions in ruminants can be mitigated by specific feeding strategies, and tannins reduce
Externí odkaz:
https://doaj.org/article/04079ef0e73140d3ae550fd510b95855
Autor:
Simona Bosco, Iride Volpi, Alice Cappucci, Alberto Mantino, Giorgio Ragaglini, Enrico Bonari, Marcello Mele
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 2147-2164 (2021)
Dairy sheep systems are relevant for the economy of many rural areas of the Mediterranean Basin and the optimisation of their productive factors is necessary to improve their competitiveness and to reduce their environmental impact. The objective of
Externí odkaz:
https://doaj.org/article/3c84caa5b1fa4295b24abfadb1d644f0
Autor:
Alberto Mantino, Alice Cappucci, Francesco Annecchini, Iride Volpi, Enrico Bargagli, Enrico Bonari, Giorgio Ragaglini, Marcello Mele
Publikováno v:
Italian Journal of Agronomy (2020)
In the Mediterranean area, semi-extensive mixed farming systems characterise the inland landscape and guarantee the maintenance of several agroecosystem services. Rationed and rotational grazing have been proposed as efficient agroecological practice
Externí odkaz:
https://doaj.org/article/90d1d5bb0d274d489ad7433170759498
Publikováno v:
Italian Journal of Agronomy, Vol 15, Iss 1 (2020)
In the Mediterranean rainfed systems, perennial warm-season grasses are profitable crops for the production of herbage as forage or feedstock for bioenergy purposes. During summer, when the production of cool-season crops is scarce, warm-season grass
Externí odkaz:
https://doaj.org/article/2c8411a070cb41ed95db2f0e63b898f1
Autor:
Margherita De Peppo, Andrea Taramelli, Mirco Boschetti, Alberto Mantino, Iride Volpi, Federico Filipponi, Antonella Tornato, Emiliana Valentini, Giorgio Ragaglini
Publikováno v:
Remote Sensing, Vol 13, Iss 14, p 2841 (2021)
The leaf area index (LAI) is a key biophysical variable for agroecosystem monitoring, as well as a relevant state variable in crop modelling. For this reason, temporal and spatial determination of LAI are required to improve the understanding of seve
Externí odkaz:
https://doaj.org/article/612ffe6fc9764282863b3657e6563b1a