Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Albert L. Baner"'
Autor:
Andreas Guggenberger, Albert L. Baner
Publikováno v:
Journal of High Resolution Chromatography. 20:669-673
An application of automated on-line HPLC-HRGC is described for direct analysis of edible oils for migrated polymer additives. The sample preparation, separating the additive from the oil triglycerides, is carried out using normal phase HPLC. The frac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ea812a45c77e6dc8ab90f70617c146eb
https://doi.org/10.1002/jhrc.1240201210
https://doi.org/10.1002/jhrc.1240201210
Autor:
Albert L. Baner, Otto Piringer
Publikováno v:
Journal of Chemical & Engineering Data. 39:341-348
Equilibrium liquid/gas partition coefficients between aqueous ethanol solutions and nitrogen were measured using a cocurrent gas/liquid equilibrium column for n-alkanes (pentane to hexadecane) and 13 different aroma compounds at very dilute concentra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::98410aa1c814fcdcc5f216d71fc0e12b
https://doi.org/10.1021/je00014a033
https://doi.org/10.1021/je00014a033
Autor:
Albert L. Baner, Otto Piringer
Publikováno v:
Industrial & Engineering Chemistry Research. 30:1506-1515
Quantitative prediction was improved by using only the Hansen dispersive type solubility parameters and adding an empirical correction term to account for polar type interactions between the solute and the solvent and polymer phases. The method fails
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e6f7c2fb873ac49561f69b9d5a11160
https://doi.org/10.1021/ie00055a016
https://doi.org/10.1021/ie00055a016
Two test methods have been developed which provide quantitative and reliable values for the rate of diffusion of organic vapors through polymer membranes. Method I is based on a quasi-isostatic procedure and utilizes gas chromatography analysis for q
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e3ce5304918f1549eb7c608e751bc80
https://doi.org/10.1520/stp18326s
https://doi.org/10.1520/stp18326s
Publikováno v:
Plastic Packaging
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfe6b100d238c5cc38a4fc4ecfbc4a90
https://doi.org/10.1002/9783527621422.ch14
https://doi.org/10.1002/9783527621422.ch14
Autor:
Albert L. Baner
Publikováno v:
Plastic Packaging Materials for Food
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::109dcb19ef624300656526ca61a10067
https://doi.org/10.1002/9783527613281.ch14
https://doi.org/10.1002/9783527613281.ch14
Autor:
Albert L. Baner, Rainer Brandsch, Norbert Prof Dr Buchner, Horst Weisser, Otto Piringer, Heinrich Vogelpohl
Publikováno v:
Ullmann's Encyclopedia of Industrial Chemistry
The article contains sections titled: 1. Historical Aspects 2. Definitions 3. Economic Significance 3.1. Functions and Effects 3.2. Characteristic Data 4. Objectives 4.1. Miscellaneous Objectives 4.2. Protective Function of Packaging 4.2.1. Protectin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0ad7fba40df45e0203ffa7b0b5bb0e6
https://doi.org/10.1002/14356007.a11_583.pub2
https://doi.org/10.1002/14356007.a11_583.pub2