Zobrazeno 1 - 10 of 14 pro vyhledávání: '"Alba M. García-Serrano"'
1
A glucose-stimulated BOLD fMRI study of hypothalamic dysfunction in mice fed a high-fat and high-sucrose diet
Autor: Henrik Davidsson, Cecilia Skoug, João P.P. Vieira, Adélaïde A. Mohr, João M. N. Duarte, Alba M. García-Serrano
Publikováno v: Journal of Cerebral Blood Flow & Metabolism
The hypothalamus is the central regulator of energy homeostasis. Hypothalamic neuronal circuits are disrupted upon overfeeding, and play a role in the development of metabolic disorders. While mouse models have been extensively employed for understan
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a2dc47f2b8c5c47d62e7b558e1780c2
https://doi.org/10.1177/0271678x20942397
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2
Taurine Supplementation as a Neuroprotective Strategy upon Brain Dysfunction in Metabolic Syndrome and Diabetes
Autor: Zeinab, Rafiee, Alba M, García-Serrano, João M N, Duarte
Publikováno v: Nutrients. 14(6)
Obesity, type 2 diabetes, and their associated comorbidities impact brain metabolism and function and constitute risk factors for cognitive impairment. Alterations to taurine homeostasis can impact a number of biological processes, such as osmolarity
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::f21de277af41904fea5577ad26320df6
https://pubmed.ncbi.nlm.nih.gov/35334949
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3
Cognitive impairment and metabolite profile alterations in the hippocampus and cortex of male and female mice exposed to a fat and sugar-rich diet are normalized by diet reversal
Autor: Alba M. García-Serrano, João M. N. Duarte, Adélaïde A. Mohr, Peter Spégel
Diabetes impacts on brain metabolism, structure and function. Alterations in brain metabolism have been observed in obesity and diabetes models induced by exposure to diets rich in saturated fat and/or sugar, and have been linked to memory impairment
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::73e8b1d49781756cd751176e4aefb889
https://doi.org/10.1101/2021.04.27.441603
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4
High-Temperature Short-Time and Holder Pasteurization of Donor Milk: Impact on Milk Composition
Autor: Juan M. Rodríguez, Antonia Montilla, Javier Fontecha, Leónides Fernández, Irene Espinosa-Martos, M. Visitacion Calvo, José Serrano, Alba M. García-Serrano, Nieves Corzo, Diana Escuder-Vieco, Carmen Rosa Pallás-Alonso
Publikováno v: Life
Recercat: Dipósit de la Recerca de Catalunya
Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Life; Volume 11; Issue 2; Pages: 114
Repositorio Abierto de la UdL
Universitad de Lleida
Digital.CSIC. Repositorio Institucional del CSIC
instname
Recercat. Dipósit de la Recerca de Catalunya
Life, Vol 11, Iss 114, p 114 (2021)
This article belongs to the Special Issue Pediatric Nutrition for a Healthy Life.
Holder pasteurization (HoP; 62.5 °C, 30 min) is commonly used to ensure the microbiological safety of donor human milk (DHM) but diminishes its nutritional proper
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3783e78c5b877070963348221814e9dd
https://hdl.handle.net/10459.1/71094
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6
Concentrates of buttermilk and krill oil improve cognition in aged rats
Autor: M. Carmen Crespo, Joao Tomé-Carneiro, M. Visitacion Calvo, Emma Burgos-Ramos, Javier Fontecha, Inmaculada Pereda-Pérez, Francesco Visioli, Olimpio Montero, César Venero, Alba M. García-Serrano, Shishir Baliyan, Alberto Dávalos
Publikováno v: Digital.CSIC. Repositorio Institucional del CSIC
instname
DDFV: Repositorio Institucional de la Universidad Francisco de Vitoria
Universidad Francisco de Vitoria
DDFV. Repositorio Institucional de la Universidad Francisco de Vitoria
Cognitive decline is one of the hallmarks of aging and can vary from mild cognitive impairment to dementia to Alzheimer's disease. In addition to some lifestyle interventions, there is room for the use of nutraceuticals/functional foods as pharma-nut
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::316c8238f6afae9002da2b7c82ffa396
http://hdl.handle.net/11577/3327082
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7
Comprehensive characterization of neutral and polar lipids of buttermilk from different sources and its milk fat globule membrane isolates
Autor: María Pilar Castro-Gómez, Javier Fontecha, Loreto Alonso-Miravalles, M. C. Martín-Hernández, Rosa García-Martín, Alba M. García-Serrano, Javier Megino-Tello, Maria V. Calvo, Leocadio Alonso
Publikováno v: Digital.CSIC. Repositorio Institucional del CSIC
instname
Buttermilk (BM) has recently received much attention as a source of milk fat globule membrane (MFGM) due to its high polar lipid (PL) content, which gives it functional properties and health benefits. Nevertheless BM can be obtained from two differen
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::695b8119713ee06440995f02432179bf
http://hdl.handle.net/10261/220045
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8
Pedobacter lusitanus sp. nov., isolated from sludge of a deactivated uranium mine
Autor: Ana C. Freitas, Alba M. García-Serrano, Ana M. P. Gomes, Tânia Caetano, Sónia Mendo, Liliana Dias, Javier Fontecha, Andreia Cruz, Guenter Klein, Lígia L. Pimentel, Cláudia Covas, Tiago Santos, Luis M. Rodríguez-Alcalá, Amir Abdulmawjood
Publikováno v: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Digital.CSIC. Repositorio Institucional del CSIC
instname
Strain NL19 is a Gram-stain-negative, aerobic bacterium that was isolated from sludge of a deactivated uranium mine in Portugal. 16S rRNA gene sequence analysis revealed that strain NL19 is a member of the genus Pedobacter and closely related to the
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1dc9044f0715a32f1a030d295458d567
https://doi.org/10.1099/ijsem.0.001814
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9
Glycogen metabolism is impaired in the brain of male type 2 diabetic Goto-Kakizaki rats
Autor: Ana Francisca Soares, Alba M. García-Serrano, Sakura S Nussbaum, Jakob D. Nissen, João M. N. Duarte, Helle S. Waagepetersen
Publikováno v: Soares, A F, Nissen, J D, Garcia-Serrano, A M, Nussbaum, S S, Waagepetersen, H S & Duarte, J M N 2019, ' Glycogen metabolism is impaired in the brain of male type 2 diabetic Goto-Kakizaki rats ', Journal of Neuroscience Research, vol. 97, pp. 1004-1017 . https://doi.org/10.1002/jnr.24437
Diabetes impacts the central nervous system predisposing to cognitive decline. While glucose is the main source of energy fueling the adult brain, brain glycogen is necessary for adequate neuronal function, synaptic plasticity and memory. In this stu
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::457594b01366f31a41300a6ce040a84e
https://pubmed.ncbi.nlm.nih.gov/31044444
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10
Fat Loss in Continuous Enteral Feeding of the Preterm Infant: How Much, What and When Is It Lost?
Autor: Miguel Saenz de Pipaon, María Teresa Montes, Javier Fontecha, Lidia Redondo-Bravo, Victoria Sánchez-González, Carlos Zozaya, Alba M. García-Serrano
Publikováno v: Nutrients, Vol 10, Iss 7, p 809 (2018)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Repositorio Institucional de la Consejería de Sanidad de la Comunidad de Madrid
Consejería de Sanidad de la Comunidad de Madrid
Nutrients
Volume 10
Issue 7
Human milk fat is a concentrated source of energy and provides essential and long chain polyunsaturated fatty acids. According to previous experiments, human milk fat is partially lost during continuous enteral nutrition. However, these experiments w
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::111cfa94d889613ab837ff817adfae41
http://www.mdpi.com/2072-6643/10/7/809
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