Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Alain Versavaud"'
Publikováno v:
Journal of the Science of Food and Agriculture. 67:485-491
Fifteen indigenous strains of Saccharomyces cerevisiae, differentiated by their genetic polymorphism, were compared in standard conditions for their respective ability to produce volatile compounds during the alcoholic fermentation of grape must. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46c65939ba635bbf67f32a5c6c338a48
https://doi.org/10.1002/jsfa.2740670410
https://doi.org/10.1002/jsfa.2740670410
Autor:
Vehary Sakanyan, Gregory D. Van Duyne, Nicolas Glansdorff, Pierre Weigel, Jean-Noël Hallet, Masayuki Takahashi, Alain Versavaud, Daniel Charlier, Cécile Fort, Iovka Miltcheva Karaivanova
Publikováno v:
Vrije Universiteit Brussel
Recently the crystal structure of the DNA-unbound form of the full-length hexameric Bacillus stearothermophilus arginine repressor (ArgR) has been resolved, providing a possible explanation for the mechanism of arginine-mediated repressor-operator DN
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2779a40de1e71e1bfe1537e14920aed8
https://pubmed.ncbi.nlm.nih.gov/10452892
https://pubmed.ncbi.nlm.nih.gov/10452892
Publikováno v:
Applied and environmental microbiology. 61(10)
Electrophoretic karyotyping, mitochondrial DNA restriction fragment length polymorphism analysis, and PCR amplification of interspersed repeats were used to study the variability, phylogenetic affinities, and biogeographic distribution of wild Saccha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cd1a1ca8239feb7d657428b87e1f2b5
https://pubmed.ncbi.nlm.nih.gov/7486988
https://pubmed.ncbi.nlm.nih.gov/7486988