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Autor:
Al-Ghzawi AAA; Department of Plant Production, Faculty of Agriculture, Jordan University of Science and Technology, Jordan. Electronic address: ghzawi@just.edu.jo., Al-Zghoul MB; Department of Basic Medical Veterinary Sciences, Jordan University of Science and Technology, Jordan. Electronic address: alzghoul@just.edu.jo., Zaitoun S; Department of Plant Production & Protection, Agricultural Technology, Al-Balqa Applied University, Jordan. Electronic address: zaitoun@bau.edu.jo., Al-Omary IM; Department of Plant Production, Faculty of Agriculture, Jordan University of Science and Technology, Jordan., Alahmad NA; Department of Biotechnology and Genetic Engineering, Jordan University of Science and Technology, Jordan.
Publikováno v:
Journal of thermal biology [J Therm Biol] 2022 Feb; Vol. 104, pp. 103194. Date of Electronic Publication: 2022 Jan 30.