Zobrazeno 1 - 10
of 60
pro vyhledávání: '"Al Hinai E"'
Autor:
Bookari K; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Taibah University, Madinah, Saudi Arabia.; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh, Saudi Arabia., Arrish J; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh, Saudi Arabia., Alkhalaf MM; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh, Saudi Arabia., Alharbi MH; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Taibah University, Madinah, Saudi Arabia., Zaher S; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Taibah University, Madinah, Saudi Arabia.; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh, Saudi Arabia., Alotaibi HM; College of Medicine, King Saud bin Abdulaziz University for Health Sciences, Jeddah, Saudi Arabia., Tayyem R; Department of Human Nutrition, College of Health Sciences, Qatar University, Doha, Qatar., Al-Awwad N; Department of Clinical Nutrition and Dietetics, Faculty of Applied Health Sciences, Hashemite University, Zarqa, Jordan., Qasrawi R; Department of Computer Science, Al-Quds University, Jerusalem, Palestine.; Department of Computer Engineering, Istinye University, Istanbul, Turkey., Allehdan S; Department of Biology, College of Science, University of Bahrain, Sakhir, Bahrain., Al Sabbah H; Department of Public Health, College of Health Sciences, Abu Dhabi University, Abu Dhabi, United Arab Emirates., AlMajed S; Food and Nutrition Administration, Ministry of Health, Kuwait City, Kuwait., Al Hinai E; Dietetics and Nutrition Department, Al Nahdha Hospital, Ministry of Health, Muscat, Oman., Kamel I; National Research Centre, Cairo, Egypt., Ati JE; INNTA (National Institute of Nutrition and Food Technology), SURVEN (Nutrition Surveillance and Epidemiology in Tunisia) Research Laboratory, Tunis, Tunisia., Harb Z; Department of Nutrition, Faculty of Pharmacy, Saint Joseph University, Beirut, Lebanon., Hoteit M; Food Sciences Unit, National Council for Scientific Research (CNRS), Beirut, Lebanon.
Publikováno v:
Frontiers in public health [Front Public Health] 2023 May 03; Vol. 11, pp. 1151648. Date of Electronic Publication: 2023 May 03 (Print Publication: 2023).
Autor:
Bookari K; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Taibah University, Madinah 42353, Saudi Arabia.; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh 13513, Saudi Arabia., Arrish J; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh 13513, Saudi Arabia., Zaher S; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Taibah University, Madinah 42353, Saudi Arabia.; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh 13513, Saudi Arabia., Alkhalaf M; National Nutrition Committee (NNC), Saudi Food and Drug Authority (Saudi FDA), Riyadh 13513, Saudi Arabia., Alharbi M; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, Taibah University, Madinah 42353, Saudi Arabia., Alkhattaf N; Healthcare Administration, Faculty of Applied Health Sciences, Saudi Electronic University, Riyadh 13316, Saudi Arabia., Harb Z; Department of Nutrition, Faculty of Pharmacy, Saint Joseph University, Beirut P.O. Box 17-5208, Lebanon., Al Hinai E; Dietetics and Nutrition Department, Al Nahdha Hospital, Ministry of Health, Muscat P.O. Box 937, Oman., Alanqodi N; Dietetics and Nutrition Department, Sultan Qaboos University, Muscat P.O. Box 50, Oman., Almajed S; Food and Nutrition Administration, Ministry of Health, Kuwait City 12009, Kuwait., Aldwarji M; Food and Nutrition Administration, Ministry of Health, Kuwait City 12009, Kuwait., Alqaoud N; Food and Nutrition Administration, Ministry of Health, Kuwait City 12009, Kuwait., Elati J; National Institute of Nutrition and Food Technology, Tunis 1007, Tunisia., Hoteit M; Faculty of Public Health, Lebanese University, Beirut P.O. Box 6573/14, Lebanon.; PHENOL Research Group Public Health Nutrition Program-Lebanon, Faculty of Public Health, Lebanese University, Beirut P.O. Box 6573/14, Lebanon.; Lebanese University Nutrition Surveillance Center (LUNSC), Lebanese Food Drugs and Chemical Administrations, Lebanese University, Beirut P.O. Box 6573/14, Lebanon.
Publikováno v:
Nutrients [Nutrients] 2022 Nov 19; Vol. 14 (22). Date of Electronic Publication: 2022 Nov 19.
Autor:
Al Ghafri T; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman. thamra74@yahoo.com., Anwar H; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Hinai E; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Harthi T; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Jufaili F; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Siyabi R; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Harthi S; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Hasani S; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Harthi M; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman., Al Harthi S; Directorate of health services, Muscat governorate, Oman Ministry of Health, PO Box 2723, Postal Code 112, Muscat, Oman.
Publikováno v:
BMC public health [BMC Public Health] 2021 Aug 10; Vol. 21 (1), pp. 1529. Date of Electronic Publication: 2021 Aug 10.
Autor:
Behera, Susanta Kumar, Huwaikem, Mashael, Jena, Bhumika, Shah, Maulin P, Chakrabortty, Sankha, Tripathy, Suraj K., Mishra, Amrita
Publikováno v:
Biotechnology & Genetic Engineering Reviews; Dec2024, Vol. 40 Issue 4, p4713-4736, 24p
Autor:
Bersch-Ferreira, Angela C., Machado, Rachel H. V., Oliveira, Júlia S., Santos, Renato H. N., da Silva, Lucas R., Mota, Luis G. S., Pagano, Raira, Sady, Erica R. R., Miyada, Débora H. K., Miranda, Tamiris A., Martins, Pedro N., de Almeida, Jussara C., Marchioni, Dirce M. L., Lara, Enilda M. S., Gherardi-Donato, Edilaine C. S., Quinhoneiro, Driele, de Souza, Simone Raimondi, Porto, Andréia Q., Busnello, Fernanda M., Bauer, Julia
Publikováno v:
Nutrients; Nov2024, Vol. 16 Issue 22, p3849, 18p
Publikováno v:
Journal of Food Science (John Wiley & Sons, Inc.); Nov2024, Vol. 89 Issue 11, p7008-7021, 14p
Publikováno v:
Advanced Energy & Sustainability Research; Nov2024, Vol. 5 Issue 11, p1-26, 26p
Autor:
Al-Mamari, Raya Said, Lazarus, Eilean Rathinasamy, Al-Harrasi, Maryam, Al-Noumani, Huda, Al Zaabi, Omar
Publikováno v:
Journal of Education & Health Promotion; Sep2024, Vol. 13, p1-9, 9p
Publikováno v:
Italian Journal of Health Education, Sport & Inclusive Didactics; 2024, Vol. 8 Issue 2, p712-729, 18p
Autor:
Sánchez-Terrón G; TECAL Research Group, Meat and Meat Products Research Institute (IPROCAR), Universidad de Extremadura (UEX), Cáceres, Spain., Martínez R; TECAL Research Group, Meat and Meat Products Research Institute (IPROCAR), Universidad de Extremadura (UEX), Cáceres, Spain.; Animal Health Department, Animal Health and Zoonoses Research Group (GISAZ), UIC Zoonosis and Emergent Diseases (ENZOEM Competitive Research Unit), Universidad of Córdoba (UCO, ROR-ID 05yc77b46), Córdoba, Spain., Freire MJ; Meat Quality Area, Center of Scientific and Technological Research of Extremadura (CICYTEX-La Orden), Junta de Extremadura, Guadajira, Badajoz, Spain., Molina-Infante J; Gastroenterology Department, Hospital Universitario Cácerses, Servicio Extremeño de Salud, Cáceres, Spain., Estévez M; TECAL Research Group, Meat and Meat Products Research Institute (IPROCAR), Universidad de Extremadura (UEX), Cáceres, Spain.
Publikováno v:
Journal of food science [J Food Sci] 2024 Dec; Vol. 89 (12), pp. 10294-10316. Date of Electronic Publication: 2024 Oct 30.