Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Al Fadil M. Baraka"'
Publikováno v:
University of Khartoum Journal of Agricultural Sciences. 23
The effect of pre-cooling and waxing of three ‘Galia’ cultivarswas evaluated with regard to fruit quality and shelf-life at 18 ± 1°C and85%- 90% relative humidity. Pre-cooling and/or waxing reduced moistureloss, delayed fruit ripening, maintain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b971eba563e8df78cb4849b704acf0e5
https://doi.org/10.53332/uofkjas.v23i1.1816
https://doi.org/10.53332/uofkjas.v23i1.1816
Publikováno v:
University of Khartoum Journal of Agricultural Sciences. 23
The effect of pre-cooling and waxing of three ‘Galia’ cultivarswas evaluated with regard to fruit quality and shelf-life at 18 ± 1°C and85%- 90% relative humidity. Pre-cooling and/or waxing reduced moistureloss, delayed fruit ripening, maintain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::11257fde351d0eecaf48966283f3ca7d
https://doi.org/10.53332/uofkjas.v23i1.1832
https://doi.org/10.53332/uofkjas.v23i1.1832