Nutrition value of silage from corn hybrids in the State of Mato Grosso, Brazil=Valor nutritivo da silagem de híbridos de milho no Estado do Mato Grosso, Brasil

Autor: Rafael Henrique Pereira dos Reis, Marco Antônio de Oliveira, Rosemary Lais Galati, Luciano da Silva Cabral, Joadil Gonçalves de Abreu, Alício Nunes Domingues

Publikováno v: Acta Scientiarum: Animal Sciences, Vol 34, Iss 2, Pp 117-122 (2012)

Nutrition value of silage from corn hybrids produced in Mato Grosso, State was evaluated. A randomized block design was used with 23 treatments (hybrids) and three replications. The study used hybrids from different seed companies. Fodder was stored

Externí odkaz: https://doaj.org/article/2ef5fd2805c943e19f25da8606c18c0a

Agronomic characteristics of corn hybrids for silage production in the State of Mato Grosso, Brazil - doi: 10.4025/actascianimsci.v35i1.15592 Agronomic characteristics of corn hybrids for silage production in the State of Mato Grosso, Brazil - doi: 10.4025/actascianimsci.v35i1.15592

Autor: Cléverton Marcelino de Almeida, Arthur Behling Neto, Rafael Henrique Pereira dos Reis, Carlos Caneppele, Joadil Gonçalves de Abreu, Alício Nunes Domingues

Publikováno v: Acta Scientiarum: Animal Sciences, Vol 35, Iss 1, Pp 7-12 (2013)

The experiment was conducted at the Experimental Farm of the Federal University of Mato Grosso in the municipality of Santo Antônio do Leverger, State of Mato Grosso, Brazil to evaluate the agronomic characteristics of corn hybrids in the cultivatio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::3d66049330713a04d1c1702ff6ed52b3
http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/15592

Nutrition value of silage from corn hybrids in the State of Mato Grosso, Brazil - doi: 10.4025/actascianimsci.v34i2.11782

Autor: Joadil Gonçalves de Abreu, Marco Antônio de Oliveira, Luciano da Silva Cabral, Alício Nunes Domingues, Rosemary Lais Galati, Rafael Henrique Pereira dos Reis

Publikováno v: Acta Scientiarum. Animal Sciences; Vol 34 No 2 (2012); 117-122
Acta Scientiarum. Animal Sciences; v. 34 n. 2 (2012); 117-122
Acta Scientiarum. Animal Sciences
Universidade Estadual de Maringá (UEM)
instacron:UEM

Nutrition value of silage from corn hybrids produced in Mato Grosso, State was evaluated. A randomized block design was used with 23 treatments (hybrids) and three replications. The study used hybrids from different seed companies. Fodder was stored

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7deb39b02ad51d900046bf5ad46cfcda
http://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/11782