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pro vyhledávání: '"Akram Ghahramani-Chermahini"'
Autor:
Asiye Ahmadi Dastgerdi, Akram Ghahramani-Chermahini, Majid Gholami Ahangaran, Manoochehr Momeni-Shahraki
Publikováno v:
Journal of Advanced Biomedical Sciences, Vol 10, Iss 4, Pp 3016-3027 (2020)
Background & Objective: Celiac disease is an autoimmune disorder of the small intestine. The use of a gluten-free diet is the most important method of treating celiac disease. Corn and rice flour are alternative options for wheat flour in bakery prod
Externí odkaz:
https://doaj.org/article/5bd97d2319bc41348b178b067094f9b2
Publikováno v:
Infection Epidemiology and Microbiology. 7:53-60