Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Akkulanna Sake"'
Autor:
Sreekanth Reddy Obireddy, Shirisha Bellala, Madhavi Chintha, Akkulanna Sake, Subha Marata Chinna Subbarao, Wing-Fu Lai
Publikováno v:
Arabian Journal of Chemistry, Vol 16, Iss 7, Pp 104751- (2023)
Alginate is a naturally occurring polysaccharide that consists of guluronic and mannuronic acid residues. Although it has been widely exploited in drug delivery because of its favorable properties (biocompatibility, ease of processing, and gelling ca
Externí odkaz:
https://doaj.org/article/941ef814b6b246a79f8073985b098ab0
Autor:
Udegolam Rakesh Sarma, Akkulanna Sake, Yerragudi Chinna Pullanna, Rudraraju Reddi Venkata Raju
Publikováno v:
Science Archives. :59-65
Pimpinella L. is a potential but little-known genus of medicinal plants of Apiaceae, represented by four species from the Eastern Ghats of Andhra Pradesh. Epidermal features such as stomata and trichomes were studied. For each species, the compositio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15c13ff5128cc953fc2864c06b6ac297
https://doi.org/10.47587/sa.2022.3107
https://doi.org/10.47587/sa.2022.3107