Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Akinsoyinu AO"'
Autor:
Ogunleke, FO, Akinsoyinu, AO
Publikováno v:
Journal of Agriculture, Forestry and the Social Sciences; Vol 12, No 2 (2014); 144-158
This study was carried out to evaluate the effect of inclusion of 1%, 2% and 3% bearberry, ginger and onion extracts on the mineral composition and organoleptic properties of cheese. Data obtained were subjected to analysis of variance using a 3x3 fa
Autor:
Olajide, Rotimi, Akinsoyinu, AO
Publikováno v:
African Journal of Food, Agriculture, Nutrition and Development; Vol 15, No 5 (2015); 10491-10505
A 28-day feeding experiment was carried out to investigate the performance, carcass and health status of broilers fed Cooked Wild Cocoyam [Colocasia esculenta (L.) Schott] Corm (CWCC), as partial substitutes for maize. One hundred and twenty (120) 4-
Autor:
Aina, AJB, Akinsoyinu, AO
Publikováno v:
Nigerian Journal of Animal Production; Vol 23 (1996); 61-65
No Abstract.
Autor:
Okagbare, GO, Akinsoyinu, AO
Publikováno v:
Nigerian Journal of Animal Production; Vol 24, No 1 (1997); 57-61
Thirty-five early weaned West African dwarf (WAD) goat kids weighing 1 - 1.5kg at birth were used to evaluate the performance of pre-weaned kids fed soyabean diet (SBD) as replacer for milk. Replacement of whole milk with soyabean diet up to 50% leve
Publikováno v:
Nigerian Journal of Animal Production; Vol 19, No 1 (1992); 25-36
No Abstract.
Autor:
Okagbare, GO, Akinsoyinu, AO
Publikováno v:
Nigerian Journal of Animal Production; Vol 25, No 1 (1998); 58-62
Eighteen young West African dwarf (WAD) goats were used to compare the utilization of sewage sludge, poultry droppings and groundnut cake rations by WAD goats. Total dry matter intake of the animals fed diet A (groundnut cake based ration) and C (pou
Autor:
Okagbare, GO, Akinsoyinu, AO
Publikováno v:
Nigerian Journal of Animal Production; Vol 25, No 1 (1998); 52-57
Twenty-one early weaned West African dwarf (WAD) goats weighing 1 - l.5kg at birth were used to assess the utilization of nutrients by kids fed soyabean diet (SD) as replacer for milk. Replacement of milk with SD up to 50 percent had no significant (
Autor:
Ogunleke, FO, Akinsoyinu, AO
Publikováno v:
Journal of Agriculture, Forestry and the Social Sciences; Vol 12, No 1 (2014); 215-226
The effect of ginger, (Zingiber officinale) Onion (Allium cepa) and bear berry (Aframomum sceptrum) on the chemical composition and microbial load of cheese was evaluated in a Completely Randomized Design. Cheese produced with 1% bear berry (Aframomu
Publikováno v:
Nigerian Journal of Animal Production; Vol 9, No 1 (1982); 94-101
No abstract.
Publikováno v:
Nigerian Journal of Animal Production; Vol 2, No 1 (1975); 81-88
No abstract.