Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Akhtiar Ahmed Kalhoro"'
Autor:
Muhammad Aslam Korai, Muhammad Bachal Korai, Maqsood Ahmed Mirbahar, Ghulam Abbas Shar, Gul Afshan Soomro, Akhtiar Ahmed Kalhoro
Publikováno v:
Kemija u Industriji, Vol 73, Iss 5-6, Pp 207-214 (2024)
This study aims to establish a facile, user-friendly, accurate, and repeatable spectrophotometric detection method for Cr(III) ions in trace quantities. The method utilises reagent 1-nitroso-2-naphthol (NNPh) in a sodium dodecyl sulphate (SDS) 1.0 %
Externí odkaz:
https://doaj.org/article/0ad965ad64684a3ea4be715495d456bb
Autor:
IKRAM ULLAH, ARSHAD HUSSAIN, SADIA NOUREEN ZAFAR, MUHAMMAD AAMER, SYED WAQAR HUSSAIN SHAH, SHAHID NADEEM, MUHAMMAD ZAHID ASLAM, AKHTIAR AHMED KALHORO, AYESHA KAMAL, ADNAN GHANI, IBADULLAH JAN, MUHAMMAD KAMRAN AZAM
Publikováno v:
PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY. :58-67
The study entitled ‘influence of humic acid on vegetative and reproductive attributes of African marigold (Tagetes erecta L.)’ was studied at Agricultural Research Station Swabi during 2017. The main aim of this study was to find out the adequate
Autor:
IKRAM ULLAH, HAMID ALI, BAHRUL AMIN, FARIHA AHSAN, RAMZAN AHMED NOOR, KAMRAN KHAN, MUHAMMAD ZAHID ASLAM, SHAHZAD MUNIR, AKHTIAR AHMED KALHORO, MANSOOR ALI, SISAY KETEMA
Publikováno v:
Journal of Advances in Food Science & Technology. :8-17
Background: Foodborne disease is one of the most frequent and life-threatening diseases on the planet. The aim of this study is to determine food handling practice and factors associated with good food handling status among food handlers in public fo
Autor:
Aqleem Abbas, Aamir Ali Shaikh, Moman Khan, Muhammad Umer, Shehzad Iqbal, Ikram Ullah, Muhammad Nauman Atiq, Munsif Ali Shad, Akhtiar Ahmed Kalhoro, Muhammad Ateeq, Mustansar Mubeen, Muhammad Mohsin Kaleem
Publikováno v:
Plant Protection. 5:105-115
Citrus is an important fruit crop of the world. It is the most important commercial fruit crop having higher moisture contents and nutrient composition. Citrus losses are mainly due to diseases that highly affect their quality and quantity. Black rot
Autor:
Akhtiar Ahmed Kalhoro
Publikováno v:
Pure and Applied Biology. 11