Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Akeem Abiade TIJANI"'
Publikováno v:
Heliyon, Vol 10, Iss 12, Pp e32741- (2024)
Cocoa producers respond differently to volatile price shocks, but the nature of these responses remains unknown, especially in the liberalized and non-liberalized markets in Nigeria and Ghana, respectively. Therefore, we assess the extent to which pr
Externí odkaz:
https://doaj.org/article/bf9fa2f13c464a0a9e3c02a20f500193
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture, Vol 80, Iss 2, Pp 52-64 (2023)
This study was conducted to investigate the demand for plant-based protein foods among households during the COVID-19 pandemic. A multistage sampling technique was used to select 1000 households from ten Local Government Areas in Lagos State, Nigeria
Externí odkaz:
https://doaj.org/article/b7d5a75356594711902103f466a10d01
Autor:
Yewande Bobola Akande, Akeem Abiade Tijani, Ayodeji Damilola Kehinde, Lawrence Oluwagbenga Oyenpemi
Publikováno v:
Sustainable Futures, Vol 6, Iss , Pp 100120- (2023)
Compliance with EU regulations has received a lot of attention, but, its impact on the welfare of actors along the cocoa supply chain has been left unexplored. The study investigated the impact of compliance with EU regulations on the income of actor
Externí odkaz:
https://doaj.org/article/557a8ac7d2fd4b108aef1b2992eac5c4
Autor:
Kolapo Adetomiwa, Akeem Abiade Tijani, Olowolafe Damilola Ezekiel, Muhammed Opeyemi Abdulmumin
Publikováno v:
Cogent Food & Agriculture, Vol 8, Iss 1 (2022)
AbstractIn this study, we examined the determinants of acceptance of EU approved pesticides in Nigeria where several conditional logit models of cocoa farmers utility function were estimated using a choice experiment data conducted in Nigeria. We als
Externí odkaz:
https://doaj.org/article/f5f5761479e04ca0b991692a54f58339
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 25, Iss 1 (2021)
Background. Currently, in Nigeria, there is a rising anxiety about food security, with particular focus on rice being a staple food. Farmers’ preferences are crucial in improving the development of rice varieties to increase rice production. Theref
Externí odkaz:
https://doaj.org/article/f2d3a0e051874b29ba58429e4fdb3576