Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Ajaz Malik"'
Autor:
Tabeen Khursheed, Tabasum Fatima, Tahiya Qadri, Asima Rafiq, Ajaz Malik, Bazila Naseer, Syed Zameer Hussain
Publikováno v:
International Journal of Food Properties, Vol 26, Iss 1, Pp 1-13 (2023)
ABSTRACTChia and basil seeds have comparable nutritional profiles, bioactive components, and phytochemistry, which make it difficult for consumers and researchers to choose between the two. Thus, an in-depth study was conducted to compare the physioc
Externí odkaz:
https://doaj.org/article/caa401ade96a4d1d9c49330abf49fd89
Publikováno v:
Plants, Vol 12, Iss 1, p 23 (2022)
Cucumber (Cucumis sativus L.) fruits, which are eaten at an immature stage of development, can vary extensively in morphological features such as size, shape, waxiness, spines, warts, and flesh thickness. Different types of cucumbers that vary in the
Externí odkaz:
https://doaj.org/article/0946d4d7725b4f93ae1f18e1ddc863d2
Autor:
Tabeen Khursheed, Tabasum Fatima, Tahiya Qadri, Asima Rafiq, Ajaz Malik, Bazila Naseer, Syed Zameer Hussain
Publikováno v:
International Journal of Food Properties. 26:1-13
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad639e5040a8af967a18c58f1ad301d7
https://doi.org/10.1080/10942912.2022.2151617
https://doi.org/10.1080/10942912.2022.2151617
Autor:
Khursheed Hussain, Sameena Lone, Faheema Mushtaq, Ajaz Malik, Sumati Narayan, Majid Rashid, Gazala Nazir
Publikováno v:
Advances in Plant Defense Mechanisms
Advances in Plant Defense Mechanisms ISBN: 9781803558011
Advances in Plant Defense Mechanisms ISBN: 9781803558011
The stress concept, first proposed by Hans Selye in 1936, has also been applied to plants to describe adverse and environmental restrictions. The notion of plant stress, differs significantly from that of animals and humans. Due to ever fluctuating c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bffb21a7fde2a2a37b9d7de19666fcba
https://mts.intechopen.com/articles/show/title/abiotic-stresses-and-their-management-in-vegetable-crop-production
https://mts.intechopen.com/articles/show/title/abiotic-stresses-and-their-management-in-vegetable-crop-production
Autor:
Ariza Gulzar, Ajaz Malik, Geetika Malik, Khursheed Hussain, Nageena Nazir, Ishfaq Aabidi, Umar Gani, Ammarah Hami, Reetika Mahajan, Shabir Bangroo, Sajad Zargar
Background Capsaicin and its analogues known as capsaicinoids are the principal sources of pungency in Capsicum spp, detectable by mammalian taste receptors. In this study, a characterization of chilli germplasm was done based on capsaicin concentrat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d403ae9dfe34c6f3b0d8324eb153813a
https://doi.org/10.21203/rs.3.rs-2253725/v1
https://doi.org/10.21203/rs.3.rs-2253725/v1
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Autor:
Perveez M; Department of General and Minimal Access Surgery, SKIMS Srinagar, India., Ajaz M; Department of General and Minimal Access Surgery, SKIMS Srinagar, India., Afroze D; Department of Immunology and Molecular Medicine, SKIMS Srinagar, India.
Publikováno v:
Molecular biology research communications [Mol Biol Res Commun] 2015 Dec; Vol. 4 (4), pp. 217-224.