Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ajai AI"'
Publikováno v:
MOJ Food Processing & Technology. 8:121-124
The safety of food has significant impact on human health hence the increasing concern on safe food consumption. One of the recent issues that have globally attracted the concern of consumers is the presence of pesticide residues in food. These resid
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ee60b1bb8f461f014722944d5ef025dc
https://doi.org/10.15406/mojfpt.2020.08.00251
https://doi.org/10.15406/mojfpt.2020.08.00251
Autor:
Inobeme A; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria. inobeme.abel@edouniversity.edu.ng., Mathew JT; Department of Chemistry, Ibrahim Badamasi Babangida University Lapai, Lapai, Nigeria., Jatto E; Department of Chemistry, Ambrose Alli University Ekpoma, Ekpoma, Nigeria., Inobeme J; Department of Geography, Ahmadu Bello University Zaria, Zaria, Nigeria., Adetunji CO; Applied Microbiology, Biotechnology and Nanotechnology Laboratory, Department of Microbiology, Edo State University Uzairue, Edo State, Nigeria., Muniratu M; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria., Onyeachu BI; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria., Adekoya MA; Department of Physics, Edo State University Uzairue, Edo State, Nigeria., Ajai AI; Department of Chemistry, Federal University of Technology Minna, Minna, Nigeria., Mann A; Department of Chemistry, Federal University of Technology Minna, Minna, Nigeria., Olori E; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria., Akhor SO; Department of Accounting, Edo State University Uzairue, Edo State, Nigeria., Eziukwu CA; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria., Kelani T; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria., Omali PI; Department of Chemistry, Ahmadu Bello University Zaria, Zaria, Nigeria.
Publikováno v:
Environmental monitoring and assessment [Environ Monit Assess] 2023 Mar 09; Vol. 195 (4), pp. 452. Date of Electronic Publication: 2023 Mar 09.
Autor:
Inobeme A; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria. inobeme.abel@edouniversity.edu.ng., Mathew JT; Department of Chemistry, Ibrahim Badamasi Babangida University Lapai, Lapai, Nigeria., Adetunji CO; Applied Microbiology, Biotechnology and Nanotechnology Laboratory, Department of Microbiology, Edo State University Uzairue, Edo State, Nigeria., Ajai AI; Department of Chemistry, Federal University of Technology Minna, Niger State, Nigeria., Inobeme J; Department of Geography, Ahmadu Bello University Zaria, Kaduna State, Nigeria., Maliki M; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria., Okonkwo S; Department of Chemistry, Osaka Kyoiku University, Osaka, Japan., Adekoya MA; Department of Physics, Edo State University Uzairue, Edo State, Nigeria., Bamigboye MO; Department of Chemical Sciences, Kings University, Odeomu, Nigeria., Jacob JO; Department of Chemistry, Federal University of Technology Minna, Niger State, Nigeria., Eziukwu CA; Department of Chemistry, Edo State University Uzairue, Edo State, Nigeria.
Publikováno v:
Environmental monitoring and assessment [Environ Monit Assess] 2022 Nov 15; Vol. 195 (1), pp. 111. Date of Electronic Publication: 2022 Nov 15.
Autor:
Inobeme A; Department of Chemistry, Edo University Iyamho, Edo State, Nigeria. Electronic address: inobeme.abel@edouniversity.edu.ng., Nayak V; Department of Chemistry, Institute of Science, Banaras Hindu University, Varanasi, Uttar Pradesh, 221005, India., Mathew TJ; Department of Chemistry, Ibrahim Badamosi Babangida University Lapai, Nigeria., Okonkwo S; Department of Chemistry, Osaka Kyoiku University, Osaka, Japan., Ekwoba L; Department of Pure and Industrial Chemistry, Kogi State University, Anyigba, Nigeria., Ajai AI; Department of Chemistry, Federal University of Technology Minna, Nigeria., Bernard E; Department of Chemical Engineering, Federal University of Technology Minna, Nigeria., Inobeme J; Department of Geography, Ahmadu Bello University Zaria, Nigeria., Mariam Agbugui M; Department of Biological Science, Edo University Iyamho, Nigeria., Singh KR; Department of Chemistry, Institute of Science, Banaras Hindu University, Varanasi, Uttar Pradesh, 221005, India. Electronic address: krbs09@gmail.com.
Publikováno v:
Journal of environmental management [J Environ Manage] 2022 May 01; Vol. 309, pp. 114653. Date of Electronic Publication: 2022 Feb 14.
Autor:
Ajai AI; Department of Chemistry, Federal University of Technology, Minna 920281, Nigeria., Ochigbo SS; Department of Chemistry, Federal University of Technology, Minna 920281, Nigeria., Abdullahi Z; Department of Chemistry, Federal University of Technology, Minna 920281, Nigeria., Anigboro PI; Department of Chemistry, Federal University of Technology, Minna 920281, Nigeria.
Publikováno v:
International journal of food science [Int J Food Sci] 2014; Vol. 2014, pp. 462931. Date of Electronic Publication: 2014 Jun 12.